A Fifth Ounce of Cubed Raw Onion to Cups Conversion

Questions: How many US cups of cubed raw onion in A Fifth ounce? How much is A Fifth ounce of cubed raw onion in cups?

The answer is: a fifth ounce of cubed raw onion is equivalent to 0.0436 US cup(*)

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Results
A fifth ounce of cubed raw onion equals 0.0436 US cup.
(*) To be more precise, a fifth ounce of cubed raw onion is equal to 0.043573 US cup. All figures are approximate.

Ounces of cubed raw onion to US cups Chart

Ounces of cubed raw onion to US cups
0.11 ounce of cubed raw onion = 0.024 US cup
0.12 ounce of cubed raw onion = 0.0261 US cup
0.13 ounce of cubed raw onion = 0.0283 US cup
0.14 ounce of cubed raw onion = 0.0305 US cup
0.15 ounce of cubed raw onion = 0.0327 US cup
0.16 ounce of cubed raw onion = 0.0349 US cup
0.17 ounce of cubed raw onion = 0.037 US cup
0.18 ounce of cubed raw onion = 0.0392 US cup
0.19 ounce of cubed raw onion = 0.0414 US cup
1/5 ounce of cubed raw onion = 0.0436 US cup
Ounces of cubed raw onion to US cups
1/5 ounce of cubed raw onion = 0.0436 US cup
0.21 ounce of cubed raw onion = 0.0458 US cup
0.22 ounce of cubed raw onion = 0.0479 US cup
0.23 ounce of cubed raw onion = 0.0501 US cup
0.24 ounce of cubed raw onion = 0.0523 US cup
1/4 ounce of cubed raw onion = 0.0545 US cup
0.26 ounce of cubed raw onion = 0.0566 US cup
0.27 ounce of cubed raw onion = 0.0588 US cup
0.28 ounce of cubed raw onion = 0.061 US cup
0.29 ounce of cubed raw onion = 0.0632 US cup

Note: some values may be rounded.

FAQs on cubed raw onion volume to weight conversion

A fifth ounce of cubed raw onion equals how many US cups?

A fifth ounce of cubed raw onion is equivalent 0.0436 US cup.

How much is 0.0436 US cup of cubed raw onion in ounces?

0.0436 US cup of cubed raw onion equals a fifth ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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