A Fifth Ounce of Vegetable Shortening to Cups Conversion

Questions: How many US cups of vegetable shortening in A Fifth ounce? How much is A Fifth ounce of vegetable shortening in cups?

The answer is: a fifth ounce of vegetable shortening is equivalent to 0.0297 US cup(*)

'Weight' to Volume Converter

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Results
A fifth ounce of vegetable shortening equals 0.0297 US cup.
(*) To be more precise, a fifth ounce of vegetable shortening is equal to 0.029697 US cup. All figures are approximate.

Ounces of vegetable shortening to US cups Chart

Ounces of vegetable shortening to US cups
0.11 ounce of vegetable shortening = 0.0163 US cup
0.12 ounce of vegetable shortening = 0.0178 US cup
0.13 ounce of vegetable shortening = 0.0193 US cup
0.14 ounce of vegetable shortening = 0.0208 US cup
0.15 ounce of vegetable shortening = 0.0223 US cup
0.16 ounce of vegetable shortening = 0.0238 US cup
0.17 ounce of vegetable shortening = 0.0252 US cup
0.18 ounce of vegetable shortening = 0.0267 US cup
0.19 ounce of vegetable shortening = 0.0282 US cup
1/5 ounce of vegetable shortening = 0.0297 US cup
Ounces of vegetable shortening to US cups
1/5 ounce of vegetable shortening = 0.0297 US cup
0.21 ounce of vegetable shortening = 0.0312 US cup
0.22 ounce of vegetable shortening = 0.0327 US cup
0.23 ounce of vegetable shortening = 0.0342 US cup
0.24 ounce of vegetable shortening = 0.0356 US cup
1/4 ounce of vegetable shortening = 0.0371 US cup
0.26 ounce of vegetable shortening = 0.0386 US cup
0.27 ounce of vegetable shortening = 0.0401 US cup
0.28 ounce of vegetable shortening = 0.0416 US cup
0.29 ounce of vegetable shortening = 0.0431 US cup

Note: some values may be rounded.

FAQs on vegetable shortening volume to weight conversion

A fifth ounce of vegetable shortening equals how many US cups?

A fifth ounce of vegetable shortening is equivalent 0.0297 US cup.

How much is 0.0297 US cup of vegetable shortening in ounces?

0.0297 US cup of vegetable shortening equals a fifth ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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