A Fifth Pound of Bread Flour to Ml Conversion

Questions: How many milliliters of bread flour in A Fifth pound? How much is A Fifth pound of bread flour in ml?

The answer is: a fifth pound of bread flour is equivalent to 158 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
A fifth pound of bread flour equals 158 milliliters.
(*) To be more precise, a fifth pound of bread flour is equal to 157.77 milliliters. All figures are approximate.
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Pounds of bread flour to milliliters Chart

Pounds of bread flour to milliliters
0.11 pound of bread flour	=	86.8 milliliters
0.12 pound of bread flour	=	94.7 milliliters
0.13 pound of bread flour	=	103 milliliters
0.14 pound of bread flour	=	110 milliliters
0.15 pound of bread flour	=	118 milliliters
0.16 pound of bread flour	=	126 milliliters
0.17 pound of bread flour	=	134 milliliters
0.18 pound of bread flour	=	142 milliliters
0.19 pound of bread flour	=	150 milliliters
¹/₅ pound of bread flour	=	158 milliliters

Pounds of bread flour to milliliters
¹/₅ pound of bread flour	=	158 milliliters
0.21 pound of bread flour	=	166 milliliters
0.22 pound of bread flour	=	174 milliliters
0.23 pound of bread flour	=	181 milliliters
0.24 pound of bread flour	=	189 milliliters
¹/₄ pound of bread flour	=	197 milliliters
0.26 pound of bread flour	=	205 milliliters
0.27 pound of bread flour	=	213 milliliters
0.28 pound of bread flour	=	221 milliliters
0.29 pound of bread flour	=	229 milliliters

Note: some values may be rounded.

FAQs on bread flour volume to weight conversion

A fifth pound of bread flour equals how many milliliters?

A fifth pound of bread flour is equivalent 158 milliliters.

How much is 158 milliliters of bread flour in pounds?

158 milliliters of bread flour equals a fifth ( ~ ¹/₄) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.