A Fifth Pound of Cream to Ml Conversion

Questions: How many milliliters of cream in A Fifth pound? How much is A Fifth pound of cream in ml?

The answer is: a fifth pound of cream is equivalent to 89.5 milliliters(*)

'Weight' to Volume Converter

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Results
A fifth pound of cream equals 89.5 milliliters.
(*) To be more precise, a fifth pound of cream is equal to 89.466 milliliters. All figures are approximate.

Pounds of cream to milliliters Chart

Pounds of cream to milliliters
0.11 pound of cream = 49.2 milliliters
0.12 pound of cream = 53.7 milliliters
0.13 pound of cream = 58.2 milliliters
0.14 pound of cream = 62.6 milliliters
0.15 pound of cream = 67.1 milliliters
0.16 pound of cream = 71.6 milliliters
0.17 pound of cream = 76 milliliters
0.18 pound of cream = 80.5 milliliters
0.19 pound of cream = 85 milliliters
1/5 pound of cream = 89.5 milliliters
Pounds of cream to milliliters
1/5 pound of cream = 89.5 milliliters
0.21 pound of cream = 93.9 milliliters
0.22 pound of cream = 98.4 milliliters
0.23 pound of cream = 103 milliliters
0.24 pound of cream = 107 milliliters
1/4 pound of cream = 112 milliliters
0.26 pound of cream = 116 milliliters
0.27 pound of cream = 121 milliliters
0.28 pound of cream = 125 milliliters
0.29 pound of cream = 130 milliliters

Note: some values may be rounded.

FAQs on cream volume to weight conversion

A fifth pound of cream equals how many milliliters?

A fifth pound of cream is equivalent 89.5 milliliters.

How much is 89.5 milliliters of cream in pounds?

89.5 milliliters of cream equals a fifth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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