A Fifth Pounds of Ricotta to Cups Conversion

Questions: How many US cups of ricotta in A Fifth pounds? How much is A Fifth pounds of ricotta in cups?

The answer is: a fifth pounds of ricotta is equivalent to 0.363 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
A fifth pounds of ricotta equals 0.363 ( ~ ¹/₄) US cups.
(*) To be more precise, a fifth pounds of ricotta is equal to 0.36277 US cups. All figures are approximate.
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Pounds of ricotta to US cups Chart

Pounds of ricotta to US cups
0.11 pounds of ricotta	=	0.2 US cups
0.12 pounds of ricotta	=	0.218 US cups
0.13 pounds of ricotta	=	0.236 US cups
0.14 pounds of ricotta	=	0.254 US cups
0.15 pounds of ricotta	=	0.272 US cups
0.16 pounds of ricotta	=	0.29 US cups
0.17 pounds of ricotta	=	0.308 US cups
0.18 pounds of ricotta	=	0.326 US cups
0.19 pounds of ricotta	=	0.345 US cups
¹/₅ pounds of ricotta	=	0.363 US cups

Pounds of ricotta to US cups
¹/₅ pounds of ricotta	=	0.363 US cups
0.21 pounds of ricotta	=	0.381 US cups
0.22 pounds of ricotta	=	0.399 US cups
0.23 pounds of ricotta	=	0.417 US cups
0.24 pounds of ricotta	=	0.435 US cups
¹/₄ pounds of ricotta	=	0.453 US cups
0.26 pounds of ricotta	=	0.472 US cups
0.27 pounds of ricotta	=	0.49 US cups
0.28 pounds of ricotta	=	0.508 US cups
0.29 pounds of ricotta	=	0.526 US cups

Note: some values may be rounded.

FAQs on ricotta volume to weight conversion

A fifth pounds of ricotta equals how many US cups?

A fifth pounds of ricotta is equivalent 0.363 ( ~ ¹/₄) US cups.

How much is 0.363 US cups of ricotta in pounds?

0.363 US cups of ricotta equals a fifth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.