A Fifth Pound of Split Cooked Peas to Ml Conversion

Questions: How many milliliters of split cooked peas in A Fifth pound? How much is A Fifth pound of split cooked peas in ml?

The answer is: a fifth pound of split cooked peas is equivalent to 214 milliliters(*)

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Results
A fifth pound of split cooked peas equals 214 milliliters.
(*) To be more precise, a fifth pound of split cooked peas is equal to 214.46 milliliters. All figures are approximate.

Pounds of split cooked peas to milliliters Chart

Pounds of split cooked peas to milliliters
0.11 pound of split cooked peas = 118 milliliters
0.12 pound of split cooked peas = 129 milliliters
0.13 pound of split cooked peas = 139 milliliters
0.14 pound of split cooked peas = 150 milliliters
0.15 pound of split cooked peas = 161 milliliters
0.16 pound of split cooked peas = 172 milliliters
0.17 pound of split cooked peas = 182 milliliters
0.18 pound of split cooked peas = 193 milliliters
0.19 pound of split cooked peas = 204 milliliters
1/5 pound of split cooked peas = 214 milliliters
Pounds of split cooked peas to milliliters
1/5 pound of split cooked peas = 214 milliliters
0.21 pound of split cooked peas = 225 milliliters
0.22 pound of split cooked peas = 236 milliliters
0.23 pound of split cooked peas = 247 milliliters
0.24 pound of split cooked peas = 257 milliliters
1/4 pound of split cooked peas = 268 milliliters
0.26 pound of split cooked peas = 279 milliliters
0.27 pound of split cooked peas = 290 milliliters
0.28 pound of split cooked peas = 300 milliliters
0.29 pound of split cooked peas = 311 milliliters

Note: some values may be rounded.

FAQs on split cooked peas volume to weight conversion

A fifth pound of split cooked peas equals how many milliliters?

A fifth pound of split cooked peas is equivalent 214 milliliters.

How much is 214 milliliters of split cooked peas in pounds?

214 milliliters of split cooked peas equals a fifth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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