Half Lb of Dry Lentils to Cups Conversion

Questions: How many US cups of dry lentils in Half pounds? How much is Half lb of dry lentils in cups?

The answer is: half pounds of dry lentils is equivalent to 1.13 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
Half pounds of dry lentils equals 1.13 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, half pounds of dry lentils is equal to 1.1345 US cups. All figures are approximate.
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Pounds of dry lentils to US cups Chart

Pounds of dry lentils to US cups
0.41 pounds of dry lentils	=	0.93 US cups
0.42 pounds of dry lentils	=	0.953 US cups
0.43 pounds of dry lentils	=	0.976 US cups
0.44 pounds of dry lentils	=	0.998 US cups
0.45 pounds of dry lentils	=	1.02 US cups
0.46 pounds of dry lentils	=	1.04 US cups
0.47 pounds of dry lentils	=	1.07 US cups
0.48 pounds of dry lentils	=	1.09 US cups
0.49 pounds of dry lentils	=	1.11 US cups
¹/₂ pounds of dry lentils	=	1.13 US cups

Pounds of dry lentils to US cups
¹/₂ pounds of dry lentils	=	1.13 US cups
0.51 pounds of dry lentils	=	1.16 US cups
0.52 pounds of dry lentils	=	1.18 US cups
0.53 pounds of dry lentils	=	1.2 US cups
0.54 pounds of dry lentils	=	1.23 US cups
0.55 pounds of dry lentils	=	1.25 US cups
0.56 pounds of dry lentils	=	1.27 US cups
0.57 pounds of dry lentils	=	1.29 US cups
0.58 pounds of dry lentils	=	1.32 US cups
0.59 pounds of dry lentils	=	1.34 US cups

Note: some values may be rounded.

FAQs on dry lentils volume to weight conversion

Half pounds of dry lentils equals how many US cups?

Half pounds of dry lentils is equivalent 1.13 ( ~ 1 ¹/₄) US cups.

How much is 1.13 US cups of dry lentils in pounds?

1.13 US cups of dry lentils equals half ( ~ ¹/₂) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.