Half Lb of Lemon Juice to Cups Conversion

Questions: How many US cups of lemon juice in Half pounds? How much is Half lb of lemon juice in cups?

The answer is: half pounds of lemon juice is equivalent to 0.986 ( ~ 1) US cups^(*)

'Weight' to Volume Converter

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Results
Half pounds of lemon juice equals 0.986 ( ~ 1) US cups.
(*) To be more precise, half pounds of lemon juice is equal to 0.98623 US cups. All figures are approximate.
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Pounds of lemon juice to US cups Chart

Pounds of lemon juice to US cups
0.41 pounds of lemon juice	=	0.809 US cups
0.42 pounds of lemon juice	=	0.828 US cups
0.43 pounds of lemon juice	=	0.848 US cups
0.44 pounds of lemon juice	=	0.868 US cups
0.45 pounds of lemon juice	=	0.888 US cups
0.46 pounds of lemon juice	=	0.907 US cups
0.47 pounds of lemon juice	=	0.927 US cups
0.48 pounds of lemon juice	=	0.947 US cups
0.49 pounds of lemon juice	=	0.967 US cups
¹/₂ pounds of lemon juice	=	0.986 US cups

Pounds of lemon juice to US cups
¹/₂ pounds of lemon juice	=	0.986 US cups
0.51 pounds of lemon juice	=	1.01 US cups
0.52 pounds of lemon juice	=	1.03 US cups
0.53 pounds of lemon juice	=	1.05 US cups
0.54 pounds of lemon juice	=	1.07 US cups
0.55 pounds of lemon juice	=	1.08 US cups
0.56 pounds of lemon juice	=	1.1 US cups
0.57 pounds of lemon juice	=	1.12 US cups
0.58 pounds of lemon juice	=	1.14 US cups
0.59 pounds of lemon juice	=	1.16 US cups

Note: some values may be rounded.

FAQs on lemon juice volume to weight conversion

Half pounds of lemon juice equals how many US cups?

Half pounds of lemon juice is equivalent 0.986 ( ~ 1) US cups.

How much is 0.986 US cups of lemon juice in pounds?

0.986 US cups of lemon juice equals half ( ~ ¹/₂) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.