Half Ounces of Split Dry Peas to Tbsp Conversion

Questions: How many US tablespoons of split dry peas in Half ounces? How much is Half ounces of split dry peas in tbsp?

The answer is: half ounces of split dry peas is equivalent to 1.01 ( ~ 1) US tablespoons^(*)

'Weight' to Volume Converter

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Results
Half ounces of split dry peas equals 1.01 ( ~ 1) US tablespoons.
(*) To be more precise, half ounces of split dry peas is equal to 1.008 US tablespoons. All figures are approximate.
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Ounces of split dry peas to US tablespoons Chart

Ounces of split dry peas to US tablespoons
0.41 ounces of split dry peas	=	0.827 US tablespoons
0.42 ounces of split dry peas	=	0.847 US tablespoons
0.43 ounces of split dry peas	=	0.867 US tablespoons
0.44 ounces of split dry peas	=	0.887 US tablespoons
0.45 ounces of split dry peas	=	0.907 US tablespoons
0.46 ounces of split dry peas	=	0.927 US tablespoons
0.47 ounces of split dry peas	=	0.948 US tablespoons
0.48 ounces of split dry peas	=	0.968 US tablespoons
0.49 ounces of split dry peas	=	0.988 US tablespoons
¹/₂ ounces of split dry peas	=	1.01 US tablespoons

Ounces of split dry peas to US tablespoons
¹/₂ ounces of split dry peas	=	1.01 US tablespoons
0.51 ounces of split dry peas	=	1.03 US tablespoons
0.52 ounces of split dry peas	=	1.05 US tablespoons
0.53 ounces of split dry peas	=	1.07 US tablespoons
0.54 ounces of split dry peas	=	1.09 US tablespoons
0.55 ounces of split dry peas	=	1.11 US tablespoons
0.56 ounces of split dry peas	=	1.13 US tablespoons
0.57 ounces of split dry peas	=	1.15 US tablespoons
0.58 ounces of split dry peas	=	1.17 US tablespoons
0.59 ounces of split dry peas	=	1.19 US tablespoons

Note: some values may be rounded.

FAQs on split dry peas volume to weight conversion

Half ounces of split dry peas equals how many US tablespoons?

Half ounces of split dry peas is equivalent 1.01 ( ~ 1) US tablespoons.

How much is 1.01 US tablespoons of split dry peas in ounces?

1.01 US tablespoons of split dry peas equals half ( ~ ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.