Half Pound of Raw Rice to Tablespoons Conversion

Questions: How many US tablespoons of raw rice in Half pound? How much is Half pound of raw rice in tablespoons?

The answer is: half pound of raw rice is equivalent to 16.1 ( ~ 16 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
Half pound of raw rice equals 16.1 ( ~ 16 ¹/₄) US tablespoons.
(*) To be more precise, half pound of raw rice is equal to 16.128 US tablespoons. All figures are approximate.
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Pounds of raw rice to US tablespoons Chart

Pounds of raw rice to US tablespoons
0.41 pound of raw rice	=	13.2 US tablespoons
0.42 pound of raw rice	=	13.5 US tablespoons
0.43 pound of raw rice	=	13.9 US tablespoons
0.44 pound of raw rice	=	14.2 US tablespoons
0.45 pound of raw rice	=	14.5 US tablespoons
0.46 pound of raw rice	=	14.8 US tablespoons
0.47 pound of raw rice	=	15.2 US tablespoons
0.48 pound of raw rice	=	15.5 US tablespoons
0.49 pound of raw rice	=	15.8 US tablespoons
¹/₂ pound of raw rice	=	16.1 US tablespoons

Pounds of raw rice to US tablespoons
¹/₂ pound of raw rice	=	16.1 US tablespoons
0.51 pound of raw rice	=	16.5 US tablespoons
0.52 pound of raw rice	=	16.8 US tablespoons
0.53 pound of raw rice	=	17.1 US tablespoons
0.54 pound of raw rice	=	17.4 US tablespoons
0.55 pound of raw rice	=	17.7 US tablespoons
0.56 pound of raw rice	=	18.1 US tablespoons
0.57 pound of raw rice	=	18.4 US tablespoons
0.58 pound of raw rice	=	18.7 US tablespoons
0.59 pound of raw rice	=	19 US tablespoons

Note: some values may be rounded.

FAQs on raw rice volume to weight conversion

Half pound of raw rice equals how many US tablespoons?

Half pound of raw rice is equivalent 16.1 ( ~ 16 ¹/₄) US tablespoons.

How much is 16.1 US tablespoons of raw rice in pounds?

16.1 US tablespoons of raw rice equals half ( ~ ¹/₂) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.