Half Pound of Sugar to Ml Conversion

Questions: How many milliliters of sugar in Half pound? How much is Half pound of sugar in ml?

The answer is: half pound of sugar is equivalent to 267 milliliters(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
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Results
Half pound of sugar equals 267 milliliters.
(*) To be more precise, half pound of sugar is equal to 266.82 milliliters. All figures are approximate.

Pounds of sugar to milliliters Chart

Pounds of sugar to milliliters
0.41 pound of sugar = 219 milliliters
0.42 pound of sugar = 224 milliliters
0.43 pound of sugar = 229 milliliters
0.44 pound of sugar = 235 milliliters
0.45 pound of sugar = 240 milliliters
0.46 pound of sugar = 245 milliliters
0.47 pound of sugar = 251 milliliters
0.48 pound of sugar = 256 milliliters
0.49 pound of sugar = 261 milliliters
1/2 pound of sugar = 267 milliliters
Pounds of sugar to milliliters
1/2 pound of sugar = 267 milliliters
0.51 pound of sugar = 272 milliliters
0.52 pound of sugar = 277 milliliters
0.53 pound of sugar = 283 milliliters
0.54 pound of sugar = 288 milliliters
0.55 pound of sugar = 294 milliliters
0.56 pound of sugar = 299 milliliters
0.57 pound of sugar = 304 milliliters
0.58 pound of sugar = 310 milliliters
0.59 pound of sugar = 315 milliliters

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

Half pound of sugar equals how many milliliters?

Half pound of sugar is equivalent 267 milliliters.

How much is 267 milliliters of sugar in pounds?

267 milliliters of sugar equals half ( ~ 1/2) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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