Two Ounces of Cheese to Tbsp Conversion

Questions: How many US tablespoons of cheese in Two ounces? How much are Two ounces of cheese in tbsp?

The answer is: two ounces of cheese is equivalent to 4.03 ( ~ 4) US tablespoons^(*)

'Weight' to Volume Converter

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Results
Two ounces of cheese equals 4.03 ( ~ 4) US tablespoons.
(*) To be more precise, two ounces of cheese is equal to 4.032 US tablespoons. All figures are approximate.
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Ounces of cheese to US tablespoons Chart

Ounces of cheese to US tablespoons
1.1 ounces of cheese	=	2.22 US tablespoons
1 ¹/₅ ounces of cheese	=	2.42 US tablespoons
1.3 ounces of cheese	=	2.62 US tablespoons
1.4 ounces of cheese	=	2.82 US tablespoons
1 ¹/₂ ounces of cheese	=	3.02 US tablespoons
1.6 ounces of cheese	=	3.23 US tablespoons
1.7 ounces of cheese	=	3.43 US tablespoons
1.8 ounces of cheese	=	3.63 US tablespoons
1.9 ounces of cheese	=	3.83 US tablespoons
2 ounces of cheese	=	4.03 US tablespoons

Ounces of cheese to US tablespoons
2 ounces of cheese	=	4.03 US tablespoons
2.1 ounces of cheese	=	4.23 US tablespoons
2 ¹/₅ ounces of cheese	=	4.44 US tablespoons
2.3 ounces of cheese	=	4.64 US tablespoons
2.4 ounces of cheese	=	4.84 US tablespoons
2 ¹/₂ ounces of cheese	=	5.04 US tablespoons
2.6 ounces of cheese	=	5.24 US tablespoons
2.7 ounces of cheese	=	5.44 US tablespoons
2.8 ounces of cheese	=	5.64 US tablespoons
2.9 ounces of cheese	=	5.85 US tablespoons

Note: some values may be rounded.

FAQs on cheese volume to weight conversion

Two ounces of cheese equals how many US tablespoons?

Two ounces of cheese is equivalent 4.03 ( ~ 4) US tablespoons.

How much is 4.03 US tablespoons of cheese in ounces?

4.03 US tablespoons of cheese equals two ( ~ 2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.