Two Ounces of Corn Syrup to Cups Conversion

Questions: How many US cups of corn syrup in Two ounces? How much are Two ounces of corn syrup in cups?

The answer is: two ounces of corn syrup is equivalent to 0.173 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
Two ounces of corn syrup equals 0.173 ( ~ ¹/₄) US cups.
(*) To be more precise, two ounces of corn syrup is equal to 0.17291 US cups. All figures are approximate.
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Ounces of corn syrup to US cups Chart

Ounces of corn syrup to US cups
1.1 ounces of corn syrup	=	0.0951 US cups
1 ¹/₅ ounces of corn syrup	=	0.104 US cups
1.3 ounces of corn syrup	=	0.112 US cups
1.4 ounces of corn syrup	=	0.121 US cups
1 ¹/₂ ounces of corn syrup	=	0.13 US cups
1.6 ounces of corn syrup	=	0.138 US cups
1.7 ounces of corn syrup	=	0.147 US cups
1.8 ounces of corn syrup	=	0.156 US cups
1.9 ounces of corn syrup	=	0.164 US cups
2 ounces of corn syrup	=	0.173 US cups

Ounces of corn syrup to US cups
2 ounces of corn syrup	=	0.173 US cups
2.1 ounces of corn syrup	=	0.182 US cups
2 ¹/₅ ounces of corn syrup	=	0.19 US cups
2.3 ounces of corn syrup	=	0.199 US cups
2.4 ounces of corn syrup	=	0.207 US cups
2 ¹/₂ ounces of corn syrup	=	0.216 US cups
2.6 ounces of corn syrup	=	0.225 US cups
2.7 ounces of corn syrup	=	0.233 US cups
2.8 ounces of corn syrup	=	0.242 US cups
2.9 ounces of corn syrup	=	0.251 US cups

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

Two ounces of corn syrup equals how many US cups?

Two ounces of corn syrup is equivalent 0.173 ( ~ ¹/₄) US cups.

How much is 0.173 US cups of corn syrup in ounces?

0.173 US cups of corn syrup equals two ( ~ 2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.