Two Ounce of Grated Parmesan Cheese to Cups Conversion

Questions: How many US cups of grated parmesan cheese in Two ounces? How much are Two ounces of grated parmesan cheese in cups?

The answer is: two ounces of grated parmesan cheese is equivalent to 0.631 ( ~ 3/4) US cup(*)

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Results
Two ounces of grated parmesan cheese equals 0.631 ( ~ 3/4) US cup.
(*) To be more precise, two ounces of grated parmesan cheese is equal to 0.63067 US cup. All figures are approximate.

Ounces of grated parmesan cheese to US cups Chart

Ounces of grated parmesan cheese to US cups
1.1 ounce of grated parmesan cheese = 0.347 US cup
1 1/5 ounce of grated parmesan cheese = 0.378 US cup
1.3 ounce of grated parmesan cheese = 0.41 US cup
1.4 ounce of grated parmesan cheese = 0.441 US cup
1 1/2 ounce of grated parmesan cheese = 0.473 US cup
1.6 ounce of grated parmesan cheese = 0.505 US cup
1.7 ounce of grated parmesan cheese = 0.536 US cup
1.8 ounce of grated parmesan cheese = 0.568 US cup
1.9 ounce of grated parmesan cheese = 0.599 US cup
2 ounces of grated parmesan cheese = 0.631 US cup
Ounces of grated parmesan cheese to US cups
2 ounces of grated parmesan cheese = 0.631 US cup
2.1 ounces of grated parmesan cheese = 0.662 US cup
2 1/5 ounces of grated parmesan cheese = 0.694 US cup
2.3 ounces of grated parmesan cheese = 0.725 US cup
2.4 ounces of grated parmesan cheese = 0.757 US cup
2 1/2 ounces of grated parmesan cheese = 0.788 US cup
2.6 ounces of grated parmesan cheese = 0.82 US cup
2.7 ounces of grated parmesan cheese = 0.851 US cup
2.8 ounces of grated parmesan cheese = 0.883 US cup
2.9 ounces of grated parmesan cheese = 0.914 US cup

Note: some values may be rounded.

FAQs on grated parmesan cheese volume to weight conversion

Two ounces of grated parmesan cheese equals how many US cups?

Two ounces of grated parmesan cheese is equivalent 0.631 ( ~ 3/4) US cup.

How much is 0.631 US cup of grated parmesan cheese in ounces?

0.631 US cup of grated parmesan cheese equals two ( ~ 2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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