Two Ounces of Margarine to Ml Conversion

Questions: How many milliliters of margarine in Two ounces? How much are Two ounces of margarine in ml?

The answer is: two ounces of margarine is equivalent to 53.6 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
Two ounces of margarine equals 53.6 milliliters.
(*) To be more precise, two ounces of margarine is equal to 53.641 milliliters. All figures are approximate.
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Ounces of margarine to milliliters Chart

Ounces of margarine to milliliters
1.1 ounces of margarine	=	29.5 milliliters
1 ¹/₅ ounces of margarine	=	32.2 milliliters
1.3 ounces of margarine	=	34.9 milliliters
1.4 ounces of margarine	=	37.5 milliliters
1 ¹/₂ ounces of margarine	=	40.2 milliliters
1.6 ounces of margarine	=	42.9 milliliters
1.7 ounces of margarine	=	45.6 milliliters
1.8 ounces of margarine	=	48.3 milliliters
1.9 ounces of margarine	=	51 milliliters
2 ounces of margarine	=	53.6 milliliters

Ounces of margarine to milliliters
2 ounces of margarine	=	53.6 milliliters
2.1 ounces of margarine	=	56.3 milliliters
2 ¹/₅ ounces of margarine	=	59 milliliters
2.3 ounces of margarine	=	61.7 milliliters
2.4 ounces of margarine	=	64.4 milliliters
2 ¹/₂ ounces of margarine	=	67.1 milliliters
2.6 ounces of margarine	=	69.7 milliliters
2.7 ounces of margarine	=	72.4 milliliters
2.8 ounces of margarine	=	75.1 milliliters
2.9 ounces of margarine	=	77.8 milliliters

Note: some values may be rounded.

FAQs on margarine volume to weight conversion

Two ounces of margarine equals how many milliliters?

Two ounces of margarine is equivalent 53.6 milliliters.

How much is 53.6 milliliters of margarine in ounces?

53.6 milliliters of margarine equals two ( ~ 2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.