Two Ounce of Wheat Flour to Tablespoons Conversion

Questions: How many US tablespoons of wheat flour in Two ounces? How much are Two ounces of wheat flour in tablespoons?

The answer is: two ounces of wheat flour is equivalent to 6.39 ( ~ 6 1/2) US tablespoons(*)

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Results

Two ounces of wheat flour equals 6.39 ( ~ 6 1/2) US tablespoons.
(*) To be more precise, two ounces of wheat flour is equal to 6.3907 US tablespoons. All figures are approximate.

Ounces of wheat flour to US tablespoons Chart

Ounces of wheat flour to US tablespoons
1.1 ounce of wheat flour = 3.51 US tablespoons
1/5 ounce of wheat flour = 3.83 US tablespoons
1.3 ounce of wheat flour = 4.15 US tablespoons
1.4 ounce of wheat flour = 4.47 US tablespoons
1/2 ounce of wheat flour = 4.79 US tablespoons
1.6 ounce of wheat flour = 5.11 US tablespoons
1.7 ounce of wheat flour = 5.43 US tablespoons
1.8 ounce of wheat flour = 5.75 US tablespoons
1.9 ounce of wheat flour = 6.07 US tablespoons
2 ounces of wheat flour = 6.39 US tablespoons
Ounces of wheat flour to US tablespoons
2 ounces of wheat flour = 6.39 US tablespoons
2.1 ounces of wheat flour = 6.71 US tablespoons
1/5 ounces of wheat flour = 7.03 US tablespoons
2.3 ounces of wheat flour = 7.35 US tablespoons
2.4 ounces of wheat flour = 7.67 US tablespoons
1/2 ounces of wheat flour = 7.99 US tablespoons
2.6 ounces of wheat flour = 8.31 US tablespoons
2.7 ounces of wheat flour = 8.63 US tablespoons
2.8 ounces of wheat flour = 8.95 US tablespoons
2.9 ounces of wheat flour = 9.27 US tablespoons

Note: some values may be rounded.

FAQs on wheat flour volume to weight conversion

Two ounces of wheat flour equals how many US tablespoons?

Two ounces of wheat flour is equivalent 6.39 ( ~ 6 1/2) US tablespoons.

How much is 6.39 US tablespoons of wheat flour in ounces?

6.39 US tablespoons of wheat flour equals two ( ~ 2) ounces.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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