Two Pounds of Potato to Ml Conversion

Questions: How many milliliters of potato in Two pounds? How much are Two pounds of potato in ml?

The answer is: two pounds of potato is equivalent to 1540 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
Two pounds of potato equals 1540 milliliters.
(*) To be more precise, two pounds of potato is equal to 1537.6 milliliters. All figures are approximate.
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Pounds of potato to milliliters Chart

Pounds of potato to milliliters
1.1 pounds of potato	=	846 milliliters
1 ¹/₅ pounds of potato	=	923 milliliters
1.3 pounds of potato	=	999 milliliters
1.4 pounds of potato	=	1080 milliliters
1 ¹/₂ pounds of potato	=	1150 milliliters
1.6 pounds of potato	=	1230 milliliters
1.7 pounds of potato	=	1310 milliliters
1.8 pounds of potato	=	1380 milliliters
1.9 pounds of potato	=	1460 milliliters
2 pounds of potato	=	1540 milliliters

Pounds of potato to milliliters
2 pounds of potato	=	1540 milliliters
2.1 pounds of potato	=	1610 milliliters
2 ¹/₅ pounds of potato	=	1690 milliliters
2.3 pounds of potato	=	1770 milliliters
2.4 pounds of potato	=	1850 milliliters
2 ¹/₂ pounds of potato	=	1920 milliliters
2.6 pounds of potato	=	2000 milliliters
2.7 pounds of potato	=	2080 milliliters
2.8 pounds of potato	=	2150 milliliters
2.9 pounds of potato	=	2230 milliliters

Note: some values may be rounded.

FAQs on potato volume to weight conversion

Two pounds of potato equals how many milliliters?

Two pounds of potato is equivalent 1540 milliliters.

How much is 1540 milliliters of potato in pounds?

1540 milliliters of potato equals two ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.