1/3 Tablespoon of Cream Cheese to Ounces Conversion

Question:
How many ounces of cream cheese in 1/3 US tablespoon? How much is 1/3 tablespoon of cream cheese in ounces?

The answer is:
1/3 US tablespoon of cream cheese is equivalent to 0.165 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoon of cream cheese equals 0.165 ( ~ 1/4) ounce. (*)
(*) To be more precise, 1/3 US tablespoon of cream cheese is equal to 0.16533 ounce. All figures are approximate.

US tablespoons of cream cheese to ounces Chart

US tablespoons of cream cheese to ounces
0.2433 US tablespoon of cream cheese = 0.121 ounce
0.2533 US tablespoon of cream cheese = 0.126 ounce
0.2633 US tablespoon of cream cheese = 0.131 ounce
0.2733 US tablespoon of cream cheese = 0.136 ounce
0.2833 US tablespoon of cream cheese = 0.141 ounce
0.2933 US tablespoon of cream cheese = 0.145 ounce
0.3033 US tablespoon of cream cheese = 0.15 ounce
0.3133 US tablespoon of cream cheese = 0.155 ounce
0.3233 US tablespoon of cream cheese = 0.16 ounce
0.333 US tablespoon of cream cheese = 0.165 ounce
US tablespoons of cream cheese to ounces
0.333 US tablespoon of cream cheese = 0.165 ounce
0.3433 US tablespoon of cream cheese = 0.17 ounce
0.3533 US tablespoon of cream cheese = 0.175 ounce
0.3633 US tablespoon of cream cheese = 0.18 ounce
0.3733 US tablespoon of cream cheese = 0.185 ounce
0.3833 US tablespoon of cream cheese = 0.19 ounce
0.3933 US tablespoon of cream cheese = 0.195 ounce
0.4033 US tablespoon of cream cheese = 0.2 ounce
0.4133 US tablespoon of cream cheese = 0.205 ounce
0.4233 US tablespoon of cream cheese = 0.21 ounce

Note: some values may be rounded.

FAQs on cream cheese weight to volume conversion

1/3 US tablespoon of cream cheese equals how many ounces?

1/3 US tablespoon of cream cheese is equivalent 0.165 ( ~ 1/4) ounce.

How much is 0.165 ounce of cream cheese in US tablespoons?

0.165 ounce of cream cheese equals 1/3 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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