1 Cup of Usda Rye Flour to Ounces Conversion

Question:
How many ounces of usda rye flour in 1 US cup? How much is 1 cup of usda rye flour in ounces?

The answer is:
1 US cup of usda rye flour is equivalent to 3.6 ( ~ 3 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 1 US cup of usda rye flour equals 3.6 ( ~ 3 ¹/₂) ounces. (*)
(*) To be more precise, 1 US cup of usda rye flour is equal to 3.5969 ounces. All figures are approximate.

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US cups of usda rye flour to ounces Chart

US cups of usda rye flour to ounces
0.1 US cups of usda rye flour	=	0.36 ounces
¹/₅ US cups of usda rye flour	=	0.719 ounces
0.3 US cups of usda rye flour	=	1.08 ounces
0.4 US cups of usda rye flour	=	1.44 ounces
¹/₂ US cups of usda rye flour	=	1.8 ounces
0.6 US cups of usda rye flour	=	2.16 ounces
0.7 US cups of usda rye flour	=	2.52 ounces
0.8 US cups of usda rye flour	=	2.88 ounces
0.9 US cups of usda rye flour	=	3.24 ounces
1 US cup of usda rye flour	=	3.6 ounces

US cups of usda rye flour to ounces
1 US cup of usda rye flour	=	3.6 ounces
1.1 US cups of usda rye flour	=	3.96 ounces
1 ¹/₅ US cups of usda rye flour	=	4.32 ounces
1.3 US cups of usda rye flour	=	4.68 ounces
1.4 US cups of usda rye flour	=	5.04 ounces
1 ¹/₂ US cups of usda rye flour	=	5.4 ounces
1.6 US cups of usda rye flour	=	5.75 ounces
1.7 US cups of usda rye flour	=	6.11 ounces
1.8 US cups of usda rye flour	=	6.47 ounces
1.9 US cups of usda rye flour	=	6.83 ounces

Note: some values may be rounded.

FAQs on usda rye flour weight to volume conversion

1 US cup of usda rye flour equals how many ounces?

1 US cup of usda rye flour is equivalent 3.6 ( ~ 3 ¹/₂) ounces.

How much is 3.6 ounces of usda rye flour in US cups?

3.6 ounces of usda rye flour equals 1 ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.