15 Ml of Buttermilk to Kg Conversion

Question:
How many kilograms of buttermilk in 15 milliliters? How much are 15 ml of buttermilk in kg?

The answer is:
15 milliliters of buttermilk is equivalent to 0.0153 kilograms(*)

Volume to 'Weight' Converter

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Results:

15 milliliters of buttermilk equals 0.0153 kilograms. (*)
(*) To be more precise, 15 milliliters of buttermilk is equal to 0.015345 kilograms. All figures are approximate.

Milliliters of buttermilk to kilograms Chart

Milliliters of buttermilk to kilograms
6 milliliters of buttermilk = 0.00614 kilograms
7 milliliters of buttermilk = 0.00716 kilograms
8 milliliters of buttermilk = 0.00818 kilograms
9 milliliters of buttermilk = 0.00921 kilograms
10 milliliters of buttermilk = 0.0102 kilograms
11 milliliters of buttermilk = 0.0113 kilograms
12 milliliters of buttermilk = 0.0123 kilograms
13 milliliters of buttermilk = 0.0133 kilograms
14 milliliters of buttermilk = 0.0143 kilograms
15 milliliters of buttermilk = 0.0153 kilograms
Milliliters of buttermilk to kilograms
15 milliliters of buttermilk = 0.0153 kilograms
16 milliliters of buttermilk = 0.0164 kilograms
17 milliliters of buttermilk = 0.0174 kilograms
18 milliliters of buttermilk = 0.0184 kilograms
19 milliliters of buttermilk = 0.0194 kilograms
20 milliliters of buttermilk = 0.0205 kilograms
21 milliliters of buttermilk = 0.0215 kilograms
22 milliliters of buttermilk = 0.0225 kilograms
23 milliliters of buttermilk = 0.0235 kilograms
24 milliliters of buttermilk = 0.0246 kilograms

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

15 milliliters of buttermilk equals how many kilograms?

15 milliliters of buttermilk is equivalent 0.0153 kilograms.

How much is 0.0153 kilograms of buttermilk in milliliters?

0.0153 kilograms of buttermilk equals 15 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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