2/3 Tbsp of Usda Rye Flour to Pounds Conversion

Question:
How many pounds of usda rye flour in 2/3 US tablespoons? How much is 2/3 tbsp of usda rye flour in pounds?

The answer is:
2/3 US tablespoons of usda rye flour is equivalent to 0.00937 pounds(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoons of usda rye flour equals 0.00937 pounds. (*)
(*) To be more precise, 2/3 US tablespoons of usda rye flour is equal to 0.0093673 pounds. All figures are approximate.

US tablespoons of usda rye flour to pounds Chart

US tablespoons of usda rye flour to pounds
0.5767 US tablespoons of usda rye flour = 0.0081 pounds
0.5867 US tablespoons of usda rye flour = 0.00824 pounds
0.5967 US tablespoons of usda rye flour = 0.00838 pounds
0.6067 US tablespoons of usda rye flour = 0.00852 pounds
0.6167 US tablespoons of usda rye flour = 0.00866 pounds
0.6267 US tablespoons of usda rye flour = 0.00881 pounds
0.6367 US tablespoons of usda rye flour = 0.00895 pounds
0.6467 US tablespoons of usda rye flour = 0.00909 pounds
0.6567 US tablespoons of usda rye flour = 0.00923 pounds
0.667 US tablespoons of usda rye flour = 0.00937 pounds
US tablespoons of usda rye flour to pounds
0.667 US tablespoons of usda rye flour = 0.00937 pounds
0.6767 US tablespoons of usda rye flour = 0.00951 pounds
0.6867 US tablespoons of usda rye flour = 0.00965 pounds
0.6967 US tablespoons of usda rye flour = 0.00979 pounds
0.7067 US tablespoons of usda rye flour = 0.00993 pounds
0.7167 US tablespoons of usda rye flour = 0.0101 pounds
0.7267 US tablespoons of usda rye flour = 0.0102 pounds
0.7367 US tablespoons of usda rye flour = 0.0104 pounds
0.7467 US tablespoons of usda rye flour = 0.0105 pounds
0.7567 US tablespoons of usda rye flour = 0.0106 pounds

Note: some values may be rounded.

FAQs on usda rye flour weight to volume conversion

2/3 US tablespoons of usda rye flour equals how many pounds?

2/3 US tablespoons of usda rye flour is equivalent 0.00937 pounds.

How much is 0.00937 pounds of usda rye flour in US tablespoons?

0.00937 pounds of usda rye flour equals 2/3 ( ~ 3/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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