2/3 Tsp of Whole Wheat Flour to Grams Conversion

Question:
How many grams of whole wheat flour in 2/3 US teaspoon? How much is 2/3 tsp of whole wheat flour in grams?

The answer is:
2/3 US teaspoon of whole wheat flour is equivalent to 1.67 gram(*)

Volume to 'Weight' Converter

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Results:

2/3 US teaspoon of whole wheat flour equals 1.67 gram. (*)
(*) To be more precise, 2/3 US teaspoon of whole wheat flour is equal to 1.6661 gram. All figures are approximate.

US teaspoons of whole wheat flour to grams Chart

US teaspoons of whole wheat flour to grams
0.5767 US teaspoon of whole wheat flour = 1.44 gram
0.5867 US teaspoon of whole wheat flour = 1.47 gram
0.5967 US teaspoon of whole wheat flour = 1.49 gram
0.6067 US teaspoon of whole wheat flour = 1.52 gram
0.6167 US teaspoon of whole wheat flour = 1.54 gram
0.6267 US teaspoon of whole wheat flour = 1.57 gram
0.6367 US teaspoon of whole wheat flour = 1.59 gram
0.6467 US teaspoon of whole wheat flour = 1.62 gram
0.6567 US teaspoon of whole wheat flour = 1.64 gram
0.667 US teaspoon of whole wheat flour = 1.67 gram
US teaspoons of whole wheat flour to grams
0.667 US teaspoon of whole wheat flour = 1.67 gram
0.6767 US teaspoon of whole wheat flour = 1.69 gram
0.6867 US teaspoon of whole wheat flour = 1.72 gram
0.6967 US teaspoon of whole wheat flour = 1.74 gram
0.7067 US teaspoon of whole wheat flour = 1.77 gram
0.7167 US teaspoon of whole wheat flour = 1.79 gram
0.7267 US teaspoon of whole wheat flour = 1.82 gram
0.7367 US teaspoon of whole wheat flour = 1.84 gram
0.7467 US teaspoon of whole wheat flour = 1.87 gram
0.7567 US teaspoon of whole wheat flour = 1.89 gram

Note: some values may be rounded.

FAQs on whole wheat flour weight to volume conversion

2/3 US teaspoon of whole wheat flour equals how many grams?

2/3 US teaspoon of whole wheat flour is equivalent 1.67 gram.

How much is 1.67 gram of whole wheat flour in US teaspoons?

1.67 gram of whole wheat flour equals 2/3 ( ~ 3/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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