2 Ml of Cooked Lentils to Kg Conversion

Question:
How many kilograms of cooked lentils in 2 milliliters? How much are 2 ml of cooked lentils in kg?

The answer is:
2 milliliters of cooked lentils is equivalent to 0.000634 kilograms^(*)

Volume to 'Weight' Converter

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Results: 2 milliliters of cooked lentils equals 0.000634 kilograms. (*)
(*) To be more precise, 2 milliliters of cooked lentils is equal to 0.000634 kilograms. All figures are approximate.

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Milliliters of cooked lentils to kilograms Chart

Milliliters of cooked lentils to kilograms
1.1 milliliters of cooked lentils	=	0.000349 kilograms
1 ¹/₅ milliliters of cooked lentils	=	0.00038 kilograms
1.3 milliliters of cooked lentils	=	0.000412 kilograms
1.4 milliliters of cooked lentils	=	0.000444 kilograms
1 ¹/₂ milliliters of cooked lentils	=	0.000476 kilograms
1.6 milliliters of cooked lentils	=	0.000507 kilograms
1.7 milliliters of cooked lentils	=	0.000539 kilograms
1.8 milliliters of cooked lentils	=	0.000571 kilograms
1.9 milliliters of cooked lentils	=	0.000602 kilograms
2 milliliters of cooked lentils	=	0.000634 kilograms

Milliliters of cooked lentils to kilograms
2 milliliters of cooked lentils	=	0.000634 kilograms
2.1 milliliters of cooked lentils	=	0.000666 kilograms
2 ¹/₅ milliliters of cooked lentils	=	0.000697 kilograms
2.3 milliliters of cooked lentils	=	0.000729 kilograms
2.4 milliliters of cooked lentils	=	0.000761 kilograms
2 ¹/₂ milliliters of cooked lentils	=	0.000793 kilograms
2.6 milliliters of cooked lentils	=	0.000824 kilograms
2.7 milliliters of cooked lentils	=	0.000856 kilograms
2.8 milliliters of cooked lentils	=	0.000888 kilograms
2.9 milliliters of cooked lentils	=	0.000919 kilograms

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

2 milliliters of cooked lentils equals how many kilograms?

2 milliliters of cooked lentils is equivalent 0.000634 kilograms.

How much is 0.000634 kilograms of cooked lentils in milliliters?

0.000634 kilograms of cooked lentils equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.