2 1/3 Tbsp of Chopped Apples to Ounces Conversion

Question:
How many ounces of chopped apples in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of chopped apples in ounces?

The answer is:
2 1/3 US tablespoons of chopped apples is equivalent to 0.607 ( ~ 1/2) ounce(*)

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Results:

2 1/3 US tablespoons of chopped apples equals 0.607 ( ~ 1/2) ounce. (*)
(*) To be more precise, 2 1/3 US tablespoons of chopped apples is equal to 0.60722 ounce. All figures are approximate.

US tablespoons of chopped apples to ounces Chart

US tablespoons of chopped apples to ounces
1.433 US tablespoon of chopped apples = 0.373 ounce
1.533 US tablespoon of chopped apples = 0.399 ounce
1.633 US tablespoon of chopped apples = 0.425 ounce
1.733 US tablespoon of chopped apples = 0.451 ounce
1.833 US tablespoon of chopped apples = 0.477 ounce
1.933 US tablespoon of chopped apples = 0.503 ounce
2.033 US tablespoons of chopped apples = 0.529 ounce
2.133 US tablespoons of chopped apples = 0.555 ounce
2.233 US tablespoons of chopped apples = 0.581 ounce
2.33 US tablespoons of chopped apples = 0.607 ounce
US tablespoons of chopped apples to ounces
2.33 US tablespoons of chopped apples = 0.607 ounce
2.433 US tablespoons of chopped apples = 0.633 ounce
2.533 US tablespoons of chopped apples = 0.659 ounce
2.633 US tablespoons of chopped apples = 0.685 ounce
2.733 US tablespoons of chopped apples = 0.711 ounce
2.833 US tablespoons of chopped apples = 0.737 ounce
2.933 US tablespoons of chopped apples = 0.763 ounce
3.033 US tablespoons of chopped apples = 0.789 ounce
3.133 US tablespoons of chopped apples = 0.815 ounce
3.233 US tablespoons of chopped apples = 0.841 ounce

Note: some values may be rounded.

FAQs on chopped apples weight to volume conversion

2 1/3 US tablespoons of chopped apples equals how many ounces?

2 1/3 US tablespoons of chopped apples is equivalent 0.607 ( ~ 1/2) ounce.

How much is 0.607 ounce of chopped apples in US tablespoons?

0.607 ounce of chopped apples equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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