25 Ml of Coarse Salt to Ounces Conversion

Question:
How many ounces of coarse salt in 25 milliliters? How much are 25 ml of coarse salt in ounces?

The answer is:
25 milliliters of coarse salt is equivalent to 0.82 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

25 milliliters of coarse salt equals 0.82 ( ~ 3/4) ounce. (*)
(*) To be more precise, 25 milliliters of coarse salt is equal to 0.82012 ounce. All figures are approximate.

Milliliters of coarse salt to ounces Chart

Milliliters of coarse salt to ounces
16 milliliters of coarse salt = 0.525 ounce
17 milliliters of coarse salt = 0.558 ounce
18 milliliters of coarse salt = 0.59 ounce
19 milliliters of coarse salt = 0.623 ounce
20 milliliters of coarse salt = 0.656 ounce
21 milliliters of coarse salt = 0.689 ounce
22 milliliters of coarse salt = 0.722 ounce
23 milliliters of coarse salt = 0.755 ounce
24 milliliters of coarse salt = 0.787 ounce
25 milliliters of coarse salt = 0.82 ounce
Milliliters of coarse salt to ounces
25 milliliters of coarse salt = 0.82 ounce
26 milliliters of coarse salt = 0.853 ounce
27 milliliters of coarse salt = 0.886 ounce
28 milliliters of coarse salt = 0.919 ounce
29 milliliters of coarse salt = 0.951 ounce
30 milliliters of coarse salt = 0.984 ounce
31 milliliters of coarse salt = 1.02 ounce
32 milliliters of coarse salt = 1.05 ounce
33 milliliters of coarse salt = 1.08 ounce
34 milliliters of coarse salt = 1.12 ounce

Note: some values may be rounded.

FAQs on coarse salt weight to volume conversion

25 milliliters of coarse salt equals how many ounces?

25 milliliters of coarse salt is equivalent 0.82 ( ~ 3/4) ounce.

How much is 0.82 ounce of coarse salt in milliliters?

0.82 ounce of coarse salt equals 25 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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