3 Cups of Corn Syrup to Ounces Conversion

Question:
How many ounces of corn syrup in 3 US cups? How much are 3 cups of corn syrup in ounces?

The answer is:
3 US cups of corn syrup is equivalent to 34.7 ( ~ 34 3/4) ounces(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

3 US cups of corn syrup equals 34.7 ( ~ 34 3/4) ounces. (*)
(*) To be more precise, 3 US cups of corn syrup is equal to 34.7 ounces. All figures are approximate.

US cups of corn syrup to ounces Chart

US cups of corn syrup to ounces
2.1 US cups of corn syrup = 24.3 ounces
2 1/5 US cups of corn syrup = 25.4 ounces
2.3 US cups of corn syrup = 26.6 ounces
2.4 US cups of corn syrup = 27.8 ounces
2 1/2 US cups of corn syrup = 28.9 ounces
2.6 US cups of corn syrup = 30.1 ounces
2.7 US cups of corn syrup = 31.2 ounces
2.8 US cups of corn syrup = 32.4 ounces
2.9 US cups of corn syrup = 33.5 ounces
3 US cups of corn syrup = 34.7 ounces
US cups of corn syrup to ounces
3 US cups of corn syrup = 34.7 ounces
3.1 US cups of corn syrup = 35.9 ounces
3 1/5 US cups of corn syrup = 37 ounces
3.3 US cups of corn syrup = 38.2 ounces
3.4 US cups of corn syrup = 39.3 ounces
3 1/2 US cups of corn syrup = 40.5 ounces
3.6 US cups of corn syrup = 41.6 ounces
3.7 US cups of corn syrup = 42.8 ounces
3.8 US cups of corn syrup = 44 ounces
3.9 US cups of corn syrup = 45.1 ounces

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

3 US cups of corn syrup equals how many ounces?

3 US cups of corn syrup is equivalent 34.7 ( ~ 34 3/4) ounces.

How much is 34.7 ounces of corn syrup in US cups?

34.7 ounces of corn syrup equals 3 ( ~ 3) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.