A Eighth Cup of Molasses to Pounds Conversion

Question:
How many pounds of molasses in A Eighth US cup? How much is A Eighth cup of molasses in pounds?

The answer is:
a eighth US cup of molasses is equivalent to 0.0771 pound(*)

Volume to 'Weight' Converter

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Results:

a eighth US cup of molasses equals 0.0771 pound. (*)
(*) To be more precise, a eighth US cup of molasses is equal to 0.07713 pound. All figures are approximate.

US cups of molasses to pounds Chart

US cups of molasses to pounds
0.035 US cup of molasses = 0.0216 pound
0.045 US cup of molasses = 0.0278 pound
0.055 US cup of molasses = 0.0339 pound
0.065 US cup of molasses = 0.0401 pound
0.075 US cup of molasses = 0.0463 pound
0.085 US cup of molasses = 0.0524 pound
0.095 US cup of molasses = 0.0586 pound
0.105 US cup of molasses = 0.0648 pound
0.115 US cup of molasses = 0.071 pound
1/8 US cup of molasses = 0.0771 pound
US cups of molasses to pounds
1/8 US cup of molasses = 0.0771 pound
0.135 US cup of molasses = 0.0833 pound
0.145 US cup of molasses = 0.0895 pound
0.155 US cup of molasses = 0.0956 pound
0.165 US cup of molasses = 0.102 pound
0.175 US cup of molasses = 0.108 pound
0.185 US cup of molasses = 0.114 pound
0.195 US cup of molasses = 0.12 pound
0.205 US cup of molasses = 0.126 pound
0.215 US cup of molasses = 0.133 pound

Note: some values may be rounded.

FAQs on molasses weight to volume conversion

A eighth US cup of molasses equals how many pounds?

A eighth US cup of molasses is equivalent 0.0771 pound.

How much is 0.0771 pound of molasses in US cups?

0.0771 pound of molasses equals a eighth ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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