1/3 Ounce of Tomato Paste to Oz Conversion
Questions: How many US fluid ounces of tomato paste in 1/3 ounce? How much is 1/3 ounce of tomato paste in oz?
The answer is: 1/3 ounce of tomato paste is equivalent to 0.336 ( ~
'Weight' to Volume Converter
Ounces of tomato paste to US fluid ounces Chart
Ounces of tomato paste to US fluid ounces | ||
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0.2433 ounce of tomato paste | = | 0.245 US fluid ounce |
0.2533 ounce of tomato paste | = | 0.255 US fluid ounce |
0.2633 ounce of tomato paste | = | 0.265 US fluid ounce |
0.2733 ounce of tomato paste | = | 0.275 US fluid ounce |
0.2833 ounce of tomato paste | = | 0.286 US fluid ounce |
0.2933 ounce of tomato paste | = | 0.296 US fluid ounce |
0.3033 ounce of tomato paste | = | 0.306 US fluid ounce |
0.3133 ounce of tomato paste | = | 0.316 US fluid ounce |
0.3233 ounce of tomato paste | = | 0.326 US fluid ounce |
0.333 ounce of tomato paste | = | 0.336 US fluid ounce |
Ounces of tomato paste to US fluid ounces | ||
---|---|---|
0.333 ounce of tomato paste | = | 0.336 US fluid ounce |
0.3433 ounce of tomato paste | = | 0.346 US fluid ounce |
0.3533 ounce of tomato paste | = | 0.356 US fluid ounce |
0.3633 ounce of tomato paste | = | 0.366 US fluid ounce |
0.3733 ounce of tomato paste | = | 0.376 US fluid ounce |
0.3833 ounce of tomato paste | = | 0.386 US fluid ounce |
0.3933 ounce of tomato paste | = | 0.396 US fluid ounce |
0.4033 ounce of tomato paste | = | 0.407 US fluid ounce |
0.4133 ounce of tomato paste | = | 0.417 US fluid ounce |
0.4233 ounce of tomato paste | = | 0.427 US fluid ounce |
Note: some values may be rounded.
FAQs on tomato paste volume to weight conversion
1/3 ounce of tomato paste equals how many US fluid ounces?
1/3 ounce of tomato paste is equivalent 0.336 ( ~
How much is 0.336 US fluid ounce of tomato paste in ounces?
0.336 US fluid ounce of tomato paste equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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