1 Gram of Boiled Green Peas to Teaspoons Conversion

Questions: How many US teaspoons of boiled green peas in 1 gram? How much is 1 gram of boiled green peas in teaspoons?

The answer is: 1 gram of boiled green peas is equivalent to 0.37 ( ~ 1/4) US teaspoon(*)

'Weight' to Volume Converter

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Results
1 gram of boiled green peas equals 0.37 ( ~ 1/4) US teaspoon.
(*) To be more precise, 1 gram of boiled green peas is equal to 0.36955 US teaspoon. All figures are approximate.

Grams of boiled green peas to US teaspoons Chart

Grams of boiled green peas to US teaspoons
0.1 gram of boiled green peas = 0.037 US teaspoon
1/5 gram of boiled green peas = 0.0739 US teaspoon
0.3 gram of boiled green peas = 0.111 US teaspoon
0.4 gram of boiled green peas = 0.148 US teaspoon
1/2 gram of boiled green peas = 0.185 US teaspoon
0.6 gram of boiled green peas = 0.222 US teaspoon
0.7 gram of boiled green peas = 0.259 US teaspoon
0.8 gram of boiled green peas = 0.296 US teaspoon
0.9 gram of boiled green peas = 0.333 US teaspoon
1 gram of boiled green peas = 0.37 US teaspoon
Grams of boiled green peas to US teaspoons
1 gram of boiled green peas = 0.37 US teaspoon
1.1 gram of boiled green peas = 0.407 US teaspoon
1 1/5 gram of boiled green peas = 0.443 US teaspoon
1.3 gram of boiled green peas = 0.48 US teaspoon
1.4 gram of boiled green peas = 0.517 US teaspoon
1 1/2 gram of boiled green peas = 0.554 US teaspoon
1.6 gram of boiled green peas = 0.591 US teaspoon
1.7 gram of boiled green peas = 0.628 US teaspoon
1.8 gram of boiled green peas = 0.665 US teaspoon
1.9 gram of boiled green peas = 0.702 US teaspoon

Note: some values may be rounded.

FAQs on boiled green peas volume to weight conversion

1 gram of boiled green peas equals how many US teaspoons?

1 gram of boiled green peas is equivalent 0.37 ( ~ 1/4) US teaspoon.

How much is 0.37 US teaspoon of boiled green peas in grams?

0.37 US teaspoon of boiled green peas equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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