1 1/2 Ounces of Olives to Tbsp Conversion

Questions: How many US tablespoons of olives in 1 1/2 ounce? How much are 1 1/2 ounce of olives in tbsp?

The answer is: 1 1/2 ounce of olives is equivalent to 3.78 ( ~ 3 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 1/2 ounce of olives equals 3.78 ( ~ 3 ³/₄) US tablespoons.
(*) To be more precise, 1 1/2 ounce of olives is equal to 3.779 US tablespoons. All figures are approximate.
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Ounces of olives to US tablespoons Chart

Ounces of olives to US tablespoons
0.6 ounce of olives	=	1.51 US tablespoon
0.7 ounce of olives	=	1.76 US tablespoon
0.8 ounce of olives	=	2.02 US tablespoons
0.9 ounce of olives	=	2.27 US tablespoons
1 ounce of olives	=	2.52 US tablespoons
1.1 ounce of olives	=	2.77 US tablespoons
1 ¹/₅ ounce of olives	=	3.02 US tablespoons
1.3 ounce of olives	=	3.28 US tablespoons
1.4 ounce of olives	=	3.53 US tablespoons
1 ¹/₂ ounce of olives	=	3.78 US tablespoons

Ounces of olives to US tablespoons
1 ¹/₂ ounce of olives	=	3.78 US tablespoons
1.6 ounce of olives	=	4.03 US tablespoons
1.7 ounce of olives	=	4.28 US tablespoons
1.8 ounce of olives	=	4.53 US tablespoons
1.9 ounce of olives	=	4.79 US tablespoons
2 ounces of olives	=	5.04 US tablespoons
2.1 ounces of olives	=	5.29 US tablespoons
2 ¹/₅ ounces of olives	=	5.54 US tablespoons
2.3 ounces of olives	=	5.79 US tablespoons
2.4 ounces of olives	=	6.05 US tablespoons

Note: some values may be rounded.

FAQs on olives volume to weight conversion

1 1/2 ounce of olives equals how many US tablespoons?

1 1/2 ounce of olives is equivalent 3.78 ( ~ 3 ³/₄) US tablespoons.

How much is 3.78 US tablespoons of olives in ounces?

3.78 US tablespoons of olives equals 1 1/2 ( ~ 1 ¹/₂) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.