10 Ounces of Cheese to Cups Conversion

Questions: How many US cups of cheese in 10 ounces? How much are 10 ounces of cheese in cups?

The answer is: 10 ounces of cheese is equivalent to 1.26 ( ~ 1 ¹/₄) US cup^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 ounces of cheese equals 1.26 ( ~ 1 ¹/₄) US cup.
(*) To be more precise, 10 ounces of cheese is equal to 1.26 US cup. All figures are approximate.
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Ounces of cheese to US cups Chart

Ounces of cheese to US cups
1 ounce of cheese	=	0.126 US cup
2 ounces of cheese	=	0.252 US cup
3 ounces of cheese	=	0.378 US cup
4 ounces of cheese	=	0.504 US cup
5 ounces of cheese	=	0.63 US cup
6 ounces of cheese	=	0.756 US cup
7 ounces of cheese	=	0.882 US cup
8 ounces of cheese	=	1.01 US cup
9 ounces of cheese	=	1.13 US cup
10 ounces of cheese	=	1.26 US cup

Ounces of cheese to US cups
10 ounces of cheese	=	1.26 US cup
11 ounces of cheese	=	1.39 US cup
12 ounces of cheese	=	1.51 US cup
13 ounces of cheese	=	1.64 US cup
14 ounces of cheese	=	1.76 US cup
15 ounces of cheese	=	1.89 US cup
16 ounces of cheese	=	2.02 US cups
17 ounces of cheese	=	2.14 US cups
18 ounces of cheese	=	2.27 US cups
19 ounces of cheese	=	2.39 US cups

Note: some values may be rounded.

FAQs on cheese volume to weight conversion

10 ounces of cheese equals how many US cups?

10 ounces of cheese is equivalent 1.26 ( ~ 1 ¹/₄) US cup.

How much is 1.26 US cup of cheese in ounces?

1.26 US cup of cheese equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.