2 Kg of Flour to Ml Conversion

Questions: How many milliliters of flour in 2 kilograms? How much are 2 kg of flour in ml?

The answer is: 2 kilograms of flour is equivalent to 3790 milliliters(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2 kilograms of flour equals 3790 milliliters.
(*) To be more precise, 2 kilograms of flour is equal to 3787.9 milliliters. All figures are approximate.

Kilograms of flour to milliliters Chart

Kilograms of flour to milliliters
1.1 kilogram of flour = 2080 milliliters
1 1/5 kilogram of flour = 2270 milliliters
1.3 kilogram of flour = 2460 milliliters
1.4 kilogram of flour = 2650 milliliters
1 1/2 kilogram of flour = 2840 milliliters
1.6 kilogram of flour = 3030 milliliters
1.7 kilogram of flour = 3220 milliliters
1.8 kilogram of flour = 3410 milliliters
1.9 kilogram of flour = 3600 milliliters
2 kilograms of flour = 3790 milliliters
Kilograms of flour to milliliters
2 kilograms of flour = 3790 milliliters
2.1 kilograms of flour = 3980 milliliters
2 1/5 kilograms of flour = 4170 milliliters
2.3 kilograms of flour = 4360 milliliters
2.4 kilograms of flour = 4550 milliliters
2 1/2 kilograms of flour = 4730 milliliters
2.6 kilograms of flour = 4920 milliliters
2.7 kilograms of flour = 5110 milliliters
2.8 kilograms of flour = 5300 milliliters
2.9 kilograms of flour = 5490 milliliters

Note: some values may be rounded.

FAQs on flour volume to weight conversion

2 kilograms of flour equals how many milliliters?

2 kilograms of flour is equivalent 3790 milliliters.

How much is 3790 milliliters of flour in kilograms?

3790 milliliters of flour equals 2 kilograms.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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