10 Ounces of Coarse Salt to Cups Conversion

Questions: How many US cups of coarse salt in 10 ounces? How much are 10 ounces of coarse salt in cups?

The answer is: 10 ounces of coarse salt is equivalent to 1.29 ( ~ 1 1/4) US cup(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 ounces of coarse salt equals 1.29 ( ~ 1 1/4) US cup.
(*) To be more precise, 10 ounces of coarse salt is equal to 1.2885 US cup. All figures are approximate.

Ounces of coarse salt to US cups Chart

Ounces of coarse salt to US cups
1 ounce of coarse salt = 0.129 US cup
2 ounces of coarse salt = 0.258 US cup
3 ounces of coarse salt = 0.387 US cup
4 ounces of coarse salt = 0.515 US cup
5 ounces of coarse salt = 0.644 US cup
6 ounces of coarse salt = 0.773 US cup
7 ounces of coarse salt = 0.902 US cup
8 ounces of coarse salt = 1.03 US cup
9 ounces of coarse salt = 1.16 US cup
10 ounces of coarse salt = 1.29 US cup
Ounces of coarse salt to US cups
10 ounces of coarse salt = 1.29 US cup
11 ounces of coarse salt = 1.42 US cup
12 ounces of coarse salt = 1.55 US cup
13 ounces of coarse salt = 1.67 US cup
14 ounces of coarse salt = 1.8 US cup
15 ounces of coarse salt = 1.93 US cup
16 ounces of coarse salt = 2.06 US cups
17 ounces of coarse salt = 2.19 US cups
18 ounces of coarse salt = 2.32 US cups
19 ounces of coarse salt = 2.45 US cups

Note: some values may be rounded.

FAQs on coarse salt volume to weight conversion

10 ounces of coarse salt equals how many US cups?

10 ounces of coarse salt is equivalent 1.29 ( ~ 1 1/4) US cup.

How much is 1.29 US cup of coarse salt in ounces?

1.29 US cup of coarse salt equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.