10 Ounces of Yogurt to Tbsp Conversion

Questions: How many US tablespoons of yogurt in 10 ounces? How much are 10 ounces of yogurt in tbsp?

The answer is: 10 ounces of yogurt is equivalent to 18.5 ( ~ 18 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
10 ounces of yogurt equals 18.5 ( ~ 18 1/2) US tablespoons.
(*) To be more precise, 10 ounces of yogurt is equal to 18.506 US tablespoons. All figures are approximate.

Ounces of yogurt to US tablespoons Chart

Ounces of yogurt to US tablespoons
1 ounce of yogurt = 1.85 US tablespoons
2 ounces of yogurt = 3.7 US tablespoons
3 ounces of yogurt = 5.55 US tablespoons
4 ounces of yogurt = 7.4 US tablespoons
5 ounces of yogurt = 9.25 US tablespoons
6 ounces of yogurt = 11.1 US tablespoons
7 ounces of yogurt = 13 US tablespoons
8 ounces of yogurt = 14.8 US tablespoons
9 ounces of yogurt = 16.7 US tablespoons
10 ounces of yogurt = 18.5 US tablespoons
Ounces of yogurt to US tablespoons
10 ounces of yogurt = 18.5 US tablespoons
11 ounces of yogurt = 20.4 US tablespoons
12 ounces of yogurt = 22.2 US tablespoons
13 ounces of yogurt = 24.1 US tablespoons
14 ounces of yogurt = 25.9 US tablespoons
15 ounces of yogurt = 27.8 US tablespoons
16 ounces of yogurt = 29.6 US tablespoons
17 ounces of yogurt = 31.5 US tablespoons
18 ounces of yogurt = 33.3 US tablespoons
19 ounces of yogurt = 35.2 US tablespoons

Note: some values may be rounded.

FAQs on yogurt volume to weight conversion

10 ounces of yogurt equals how many US tablespoons?

10 ounces of yogurt is equivalent 18.5 ( ~ 18 1/2) US tablespoons.

How much is 18.5 US tablespoons of yogurt in ounces?

18.5 US tablespoons of yogurt equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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