175 Grams of Parmesan Cheese to Tbsp Conversion

Questions: How many US tablespoons of parmesan cheese in 175 grams? How much are 175 grams of parmesan cheese in tbsp?

The answer is: 175 grams of parmesan cheese is equivalent to 11.9 ( ~ 12) US tablespoons(*)

'Weight' to Volume Converter

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Results
175 grams of parmesan cheese equals 11.9 ( ~ 12) US tablespoons.
(*) To be more precise, 175 grams of parmesan cheese is equal to 11.918 US tablespoons. All figures are approximate.

Grams of parmesan cheese to US tablespoons Chart

Grams of parmesan cheese to US tablespoons
85 grams of parmesan cheese = 5.79 US tablespoons
95 grams of parmesan cheese = 6.47 US tablespoons
105 grams of parmesan cheese = 7.15 US tablespoons
115 grams of parmesan cheese = 7.83 US tablespoons
125 grams of parmesan cheese = 8.51 US tablespoons
135 grams of parmesan cheese = 9.19 US tablespoons
145 grams of parmesan cheese = 9.88 US tablespoons
155 grams of parmesan cheese = 10.6 US tablespoons
165 grams of parmesan cheese = 11.2 US tablespoons
175 grams of parmesan cheese = 11.9 US tablespoons
Grams of parmesan cheese to US tablespoons
175 grams of parmesan cheese = 11.9 US tablespoons
185 grams of parmesan cheese = 12.6 US tablespoons
195 grams of parmesan cheese = 13.3 US tablespoons
205 grams of parmesan cheese = 14 US tablespoons
215 grams of parmesan cheese = 14.6 US tablespoons
225 grams of parmesan cheese = 15.3 US tablespoons
235 grams of parmesan cheese = 16 US tablespoons
245 grams of parmesan cheese = 16.7 US tablespoons
255 grams of parmesan cheese = 17.4 US tablespoons
265 grams of parmesan cheese = 18 US tablespoons

Note: some values may be rounded.

FAQs on parmesan cheese volume to weight conversion

175 grams of parmesan cheese equals how many US tablespoons?

175 grams of parmesan cheese is equivalent 11.9 ( ~ 12) US tablespoons.

How much is 11.9 US tablespoons of parmesan cheese in grams?

11.9 US tablespoons of parmesan cheese equals 175 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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