2/3 Pounds of Cooked Spinach to Cups Conversion

Questions: How many US cups of cooked spinach in 2/3 pounds? How much is 2/3 pounds of cooked spinach in cups?

The answer is: 2/3 pounds of cooked spinach is equivalent to 1.34 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
2/3 pounds of cooked spinach equals 1.34 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, 2/3 pounds of cooked spinach is equal to 1.3441 US cups. All figures are approximate.
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Pounds of cooked spinach to US cups Chart

Pounds of cooked spinach to US cups
0.5767 pounds of cooked spinach	=	1.16 US cups
0.5867 pounds of cooked spinach	=	1.18 US cups
0.5967 pounds of cooked spinach	=	1.2 US cups
0.6067 pounds of cooked spinach	=	1.22 US cups
0.6167 pounds of cooked spinach	=	1.24 US cups
0.6267 pounds of cooked spinach	=	1.26 US cups
0.6367 pounds of cooked spinach	=	1.28 US cups
0.6467 pounds of cooked spinach	=	1.3 US cups
0.6567 pounds of cooked spinach	=	1.32 US cups
0.667 pounds of cooked spinach	=	1.34 US cups

Pounds of cooked spinach to US cups
0.667 pounds of cooked spinach	=	1.34 US cups
0.6767 pounds of cooked spinach	=	1.36 US cups
0.6867 pounds of cooked spinach	=	1.38 US cups
0.6967 pounds of cooked spinach	=	1.4 US cups
0.7067 pounds of cooked spinach	=	1.42 US cups
0.7167 pounds of cooked spinach	=	1.44 US cups
0.7267 pounds of cooked spinach	=	1.47 US cups
0.7367 pounds of cooked spinach	=	1.49 US cups
0.7467 pounds of cooked spinach	=	1.51 US cups
0.7567 pounds of cooked spinach	=	1.53 US cups

Note: some values may be rounded.

FAQs on cooked spinach volume to weight conversion

2/3 pounds of cooked spinach equals how many US cups?

2/3 pounds of cooked spinach is equivalent 1.34 ( ~ 1 ¹/₄) US cups.

How much is 1.34 US cups of cooked spinach in pounds?

1.34 US cups of cooked spinach equals 2/3 ( ~ ³/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.