2 Grams of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 2 grams? How much are 2 grams of boiled red lentils in cups?

The answer is: 2 grams of boiled red lentils is equivalent to 0.00804 US cup(*)

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Results
2 grams of boiled red lentils equals 0.00804 US cup.
(*) To be more precise, 2 grams of boiled red lentils is equal to 0.0080357 US cup. All figures are approximate.

Grams of boiled red lentils to US cups Chart

Grams of boiled red lentils to US cups
1.1 gram of boiled red lentils = 0.00442 US cup
1 1/5 gram of boiled red lentils = 0.00482 US cup
1.3 gram of boiled red lentils = 0.00522 US cup
1.4 gram of boiled red lentils = 0.00562 US cup
1 1/2 gram of boiled red lentils = 0.00603 US cup
1.6 gram of boiled red lentils = 0.00643 US cup
1.7 gram of boiled red lentils = 0.00683 US cup
1.8 gram of boiled red lentils = 0.00723 US cup
1.9 gram of boiled red lentils = 0.00763 US cup
2 grams of boiled red lentils = 0.00804 US cup
Grams of boiled red lentils to US cups
2 grams of boiled red lentils = 0.00804 US cup
2.1 grams of boiled red lentils = 0.00844 US cup
2 1/5 grams of boiled red lentils = 0.00884 US cup
2.3 grams of boiled red lentils = 0.00924 US cup
2.4 grams of boiled red lentils = 0.00964 US cup
2 1/2 grams of boiled red lentils = 0.01 US cup
2.6 grams of boiled red lentils = 0.0104 US cup
2.7 grams of boiled red lentils = 0.0108 US cup
2.8 grams of boiled red lentils = 0.0112 US cup
2.9 grams of boiled red lentils = 0.0117 US cup

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

2 grams of boiled red lentils equals how many US cups?

2 grams of boiled red lentils is equivalent 0.00804 US cup.

How much is 0.00804 US cup of boiled red lentils in grams?

0.00804 US cup of boiled red lentils equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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