2 3/4 Ounces of Packed Brown Sugar to Ml Conversion

Questions: How many milliliters of packed brown sugar in 2 3/4 ounces? How much are 2 3/4 ounces of packed brown sugar in ml?

The answer is: 2 3/4 ounces of packed brown sugar is equivalent to 108 milliliters^(*)

'Weight' to Volume Converter

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Results
2 3/4 ounces of packed brown sugar equals 108 milliliters.
(*) To be more precise, 2 3/4 ounces of packed brown sugar is equal to 108.43 milliliters. All figures are approximate.
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Ounces of packed brown sugar to milliliters Chart

Ounces of packed brown sugar to milliliters
1.85 ounces of packed brown sugar	=	72.9 milliliters
1.95 ounces of packed brown sugar	=	76.9 milliliters
2.05 ounces of packed brown sugar	=	80.8 milliliters
2.15 ounces of packed brown sugar	=	84.8 milliliters
2 ¹/₄ ounces of packed brown sugar	=	88.7 milliliters
2.35 ounces of packed brown sugar	=	92.7 milliliters
2.45 ounces of packed brown sugar	=	96.6 milliliters
2.55 ounces of packed brown sugar	=	101 milliliters
2.65 ounces of packed brown sugar	=	104 milliliters
2 ³/₄ ounces of packed brown sugar	=	108 milliliters

Ounces of packed brown sugar to milliliters
2 ³/₄ ounces of packed brown sugar	=	108 milliliters
2.85 ounces of packed brown sugar	=	112 milliliters
2.95 ounces of packed brown sugar	=	116 milliliters
3.05 ounces of packed brown sugar	=	120 milliliters
3.15 ounces of packed brown sugar	=	124 milliliters
3 ¹/₄ ounces of packed brown sugar	=	128 milliliters
3.35 ounces of packed brown sugar	=	132 milliliters
3.45 ounces of packed brown sugar	=	136 milliliters
3.55 ounces of packed brown sugar	=	140 milliliters
3.65 ounces of packed brown sugar	=	144 milliliters

Note: some values may be rounded.

FAQs on packed brown sugar volume to weight conversion

2 3/4 ounces of packed brown sugar equals how many milliliters?

2 3/4 ounces of packed brown sugar is equivalent 108 milliliters.

How much is 108 milliliters of packed brown sugar in ounces?

108 milliliters of packed brown sugar equals 2 3/4 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.