2 1/4 Ounces of Vinegar to Cups Conversion

Questions: How many US cups of vinegar in 2 1/4 ounces? How much are 2 1/4 ounces of vinegar in cups?

The answer is: 2 1/4 ounces of vinegar is equivalent to 0.277 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2 1/4 ounces of vinegar equals 0.277 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 1/4 ounces of vinegar is equal to 0.27738 US cups. All figures are approximate.
Website Map

Ounces of vinegar to US cups Chart

Ounces of vinegar to US cups
1.35 ounces of vinegar	=	0.166 US cups
1.45 ounces of vinegar	=	0.179 US cups
1.55 ounces of vinegar	=	0.191 US cups
1.65 ounces of vinegar	=	0.203 US cups
1 ³/₄ ounces of vinegar	=	0.216 US cups
1.85 ounces of vinegar	=	0.228 US cups
1.95 ounces of vinegar	=	0.24 US cups
2.05 ounces of vinegar	=	0.253 US cups
2.15 ounces of vinegar	=	0.265 US cups
2 ¹/₄ ounces of vinegar	=	0.277 US cups

Ounces of vinegar to US cups
2 ¹/₄ ounces of vinegar	=	0.277 US cups
2.35 ounces of vinegar	=	0.29 US cups
2.45 ounces of vinegar	=	0.302 US cups
2.55 ounces of vinegar	=	0.314 US cups
2.65 ounces of vinegar	=	0.327 US cups
2 ³/₄ ounces of vinegar	=	0.339 US cups
2.85 ounces of vinegar	=	0.351 US cups
2.95 ounces of vinegar	=	0.364 US cups
3.05 ounces of vinegar	=	0.376 US cups
3.15 ounces of vinegar	=	0.388 US cups

Note: some values may be rounded.

FAQs on vinegar volume to weight conversion

2 1/4 ounces of vinegar equals how many US cups?

2 1/4 ounces of vinegar is equivalent 0.277 ( ~ ¹/₄) US cups.

How much is 0.277 US cups of vinegar in ounces?

0.277 US cups of vinegar equals 2 1/4 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.