2 1/4 Pounds of Chopped Onion to Tablespoons Conversion

Questions: How many US tablespoons of chopped onion in 2 1/4 pounds? How much are 2 1/4 pounds of chopped onion in tablespoons?

The answer is: 2 1/4 pounds of chopped onion is equivalent to 314 ( ~ 313 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
2 1/4 pounds of chopped onion equals 314 ( ~ 313 ³/₄) US tablespoons.
(*) To be more precise, 2 1/4 pounds of chopped onion is equal to 313.73 US tablespoons. All figures are approximate.
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Pounds of chopped onion to US tablespoons Chart

Pounds of chopped onion to US tablespoons
1.35 pounds of chopped onion	=	188 US tablespoons
1.45 pounds of chopped onion	=	202 US tablespoons
1.55 pounds of chopped onion	=	216 US tablespoons
1.65 pounds of chopped onion	=	230 US tablespoons
1 ³/₄ pounds of chopped onion	=	244 US tablespoons
1.85 pounds of chopped onion	=	258 US tablespoons
1.95 pounds of chopped onion	=	272 US tablespoons
2.05 pounds of chopped onion	=	286 US tablespoons
2.15 pounds of chopped onion	=	300 US tablespoons
2 ¹/₄ pounds of chopped onion	=	314 US tablespoons

Pounds of chopped onion to US tablespoons
2 ¹/₄ pounds of chopped onion	=	314 US tablespoons
2.35 pounds of chopped onion	=	328 US tablespoons
2.45 pounds of chopped onion	=	342 US tablespoons
2.55 pounds of chopped onion	=	356 US tablespoons
2.65 pounds of chopped onion	=	370 US tablespoons
2 ³/₄ pounds of chopped onion	=	383 US tablespoons
2.85 pounds of chopped onion	=	397 US tablespoons
2.95 pounds of chopped onion	=	411 US tablespoons
3.05 pounds of chopped onion	=	425 US tablespoons
3.15 pounds of chopped onion	=	439 US tablespoons

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

2 1/4 pounds of chopped onion equals how many US tablespoons?

2 1/4 pounds of chopped onion is equivalent 314 ( ~ 313 ³/₄) US tablespoons.

How much is 314 US tablespoons of chopped onion in pounds?

314 US tablespoons of chopped onion equals 2 1/4 ( ~ 2 ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.