2 2/3 Ounces of Wheatgerm to Cups Conversion

Questions: How many US cups of wheatgerm in 2 2/3 ounces? How much are 2 2/3 ounces of wheatgerm in cups?

The answer is: 2 2/3 ounces of wheatgerm is equivalent to 0.91 ( ~ 1) US cups^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
2 2/3 ounces of wheatgerm equals 0.91 ( ~ 1) US cups.
(*) To be more precise, 2 2/3 ounces of wheatgerm is equal to 0.91048 US cups. All figures are approximate.
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Ounces of wheatgerm to US cups Chart

Ounces of wheatgerm to US cups
1.767 ounces of wheatgerm	=	0.603 US cups
1.867 ounces of wheatgerm	=	0.637 US cups
1.967 ounces of wheatgerm	=	0.672 US cups
2.067 ounces of wheatgerm	=	0.706 US cups
2.167 ounces of wheatgerm	=	0.74 US cups
2.267 ounces of wheatgerm	=	0.774 US cups
2.367 ounces of wheatgerm	=	0.808 US cups
2.467 ounces of wheatgerm	=	0.842 US cups
2.567 ounces of wheatgerm	=	0.876 US cups
2.67 ounces of wheatgerm	=	0.91 US cups

Ounces of wheatgerm to US cups
2.67 ounces of wheatgerm	=	0.91 US cups
2.767 ounces of wheatgerm	=	0.945 US cups
2.867 ounces of wheatgerm	=	0.979 US cups
2.967 ounces of wheatgerm	=	1.01 US cups
3.067 ounces of wheatgerm	=	1.05 US cups
3.167 ounces of wheatgerm	=	1.08 US cups
3.267 ounces of wheatgerm	=	1.12 US cups
3.367 ounces of wheatgerm	=	1.15 US cups
3.467 ounces of wheatgerm	=	1.18 US cups
3.567 ounces of wheatgerm	=	1.22 US cups

Note: some values may be rounded.

FAQs on wheatgerm volume to weight conversion

2 2/3 ounces of wheatgerm equals how many US cups?

2 2/3 ounces of wheatgerm is equivalent 0.91 ( ~ 1) US cups.

How much is 0.91 US cups of wheatgerm in ounces?

0.91 US cups of wheatgerm equals 2 2/3 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.