200 Grams of Uncooked Rice to Tablespoons Conversion

Questions: How many US tablespoons of uncooked rice in 200 grams? How much are 200 grams of uncooked rice in tablespoons?

The answer is: 200 grams of uncooked rice is equivalent to 17.3 ( ~ 17 1/4) US tablespoons(*)

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Results

200 grams of uncooked rice equals 17.3 ( ~ 17 1/4) US tablespoons.
(*) To be more precise, 200 grams of uncooked rice is equal to 17.296 US tablespoons. All figures are approximate.

Grams of uncooked rice to US tablespoons Chart

Grams of uncooked rice to US tablespoons
110 grams of uncooked rice = 9.51 US tablespoons
120 grams of uncooked rice = 10.4 US tablespoons
130 grams of uncooked rice = 11.2 US tablespoons
140 grams of uncooked rice = 12.1 US tablespoons
150 grams of uncooked rice = 13 US tablespoons
160 grams of uncooked rice = 13.8 US tablespoons
170 grams of uncooked rice = 14.7 US tablespoons
180 grams of uncooked rice = 15.6 US tablespoons
190 grams of uncooked rice = 16.4 US tablespoons
200 grams of uncooked rice = 17.3 US tablespoons
Grams of uncooked rice to US tablespoons
200 grams of uncooked rice = 17.3 US tablespoons
210 grams of uncooked rice = 18.2 US tablespoons
220 grams of uncooked rice = 19 US tablespoons
230 grams of uncooked rice = 19.9 US tablespoons
240 grams of uncooked rice = 20.8 US tablespoons
250 grams of uncooked rice = 21.6 US tablespoons
260 grams of uncooked rice = 22.5 US tablespoons
270 grams of uncooked rice = 23.3 US tablespoons
280 grams of uncooked rice = 24.2 US tablespoons
290 grams of uncooked rice = 25.1 US tablespoons

Note: some values may be rounded.

FAQs on uncooked rice volume to weight conversion

200 grams of uncooked rice equals how many US tablespoons?

200 grams of uncooked rice is equivalent 17.3 ( ~ 17 1/4) US tablespoons.

How much is 17.3 US tablespoons of uncooked rice in grams?

17.3 US tablespoons of uncooked rice equals 200 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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