4 Lb of Cooked Asparagus to Cups Conversion
Questions: How many US cups of cooked asparagus in 4 pounds? How much are 4 lb of cooked asparagus in cups?
The answer is: 4 pounds of cooked asparagus is equivalent to 10.4 ( ~ 10
'Weight' to Volume Converter
Pounds of cooked asparagus to US cups Chart
| Pounds of cooked asparagus to US cups | ||
|---|---|---|
| 3.1 pounds of cooked asparagus | = | 8.03 US cups |
| 3 1/5 pounds of cooked asparagus | = | 8.29 US cups |
| 3.3 pounds of cooked asparagus | = | 8.55 US cups |
| 3.4 pounds of cooked asparagus | = | 8.81 US cups |
| 3 1/2 pounds of cooked asparagus | = | 9.07 US cups |
| 3.6 pounds of cooked asparagus | = | 9.33 US cups |
| 3.7 pounds of cooked asparagus | = | 9.59 US cups |
| 3.8 pounds of cooked asparagus | = | 9.85 US cups |
| 3.9 pounds of cooked asparagus | = | 10.1 US cups |
| 4 pounds of cooked asparagus | = | 10.4 US cups |
| Pounds of cooked asparagus to US cups | ||
|---|---|---|
| 4 pounds of cooked asparagus | = | 10.4 US cups |
| 4.1 pounds of cooked asparagus | = | 10.6 US cups |
| 4 1/5 pounds of cooked asparagus | = | 10.9 US cups |
| 4.3 pounds of cooked asparagus | = | 11.1 US cups |
| 4.4 pounds of cooked asparagus | = | 11.4 US cups |
| 4 1/2 pounds of cooked asparagus | = | 11.7 US cups |
| 4.6 pounds of cooked asparagus | = | 11.9 US cups |
| 4.7 pounds of cooked asparagus | = | 12.2 US cups |
| 4.8 pounds of cooked asparagus | = | 12.4 US cups |
| 4.9 pounds of cooked asparagus | = | 12.7 US cups |
Note: some values may be rounded.
FAQs on cooked asparagus volume to weight conversion
4 pounds of cooked asparagus equals how many US cups?
4 pounds of cooked asparagus is equivalent 10.4 ( ~ 10
How much is 10.4 US cups of cooked asparagus in pounds?
10.4 US cups of cooked asparagus equals 4 ( ~ 4) pounds.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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