5 Ounces of Sour Cream to Cups Conversion

Questions: How many US cups of sour cream in 5 ounces? How much are 5 ounces of sour cream in cups?

The answer is: 5 ounces of sour cream is equivalent to 0.578 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
5 ounces of sour cream equals 0.578 ( ~ ¹/₂) US cups.
(*) To be more precise, 5 ounces of sour cream is equal to 0.57831 US cups. All figures are approximate.
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Ounces of sour cream to US cups Chart

Ounces of sour cream to US cups
4.1 ounces of sour cream	=	0.474 US cups
4 ¹/₅ ounces of sour cream	=	0.486 US cups
4.3 ounces of sour cream	=	0.497 US cups
4.4 ounces of sour cream	=	0.509 US cups
4 ¹/₂ ounces of sour cream	=	0.52 US cups
4.6 ounces of sour cream	=	0.532 US cups
4.7 ounces of sour cream	=	0.544 US cups
4.8 ounces of sour cream	=	0.555 US cups
4.9 ounces of sour cream	=	0.567 US cups
5 ounces of sour cream	=	0.578 US cups

Ounces of sour cream to US cups
5 ounces of sour cream	=	0.578 US cups
5.1 ounces of sour cream	=	0.59 US cups
5 ¹/₅ ounces of sour cream	=	0.601 US cups
5.3 ounces of sour cream	=	0.613 US cups
5.4 ounces of sour cream	=	0.625 US cups
5 ¹/₂ ounces of sour cream	=	0.636 US cups
5.6 ounces of sour cream	=	0.648 US cups
5.7 ounces of sour cream	=	0.659 US cups
5.8 ounces of sour cream	=	0.671 US cups
5.9 ounces of sour cream	=	0.682 US cups

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

5 ounces of sour cream equals how many US cups?

5 ounces of sour cream is equivalent 0.578 ( ~ ¹/₂) US cups.

How much is 0.578 US cups of sour cream in ounces?

0.578 US cups of sour cream equals 5 ( ~ 5) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.