60 Grams of Split Cooked Peas to Oz Conversion

Questions: How many US fluid ounces of split cooked peas in 60 grams? How much are 60 grams of split cooked peas in oz?

The answer is: 60 grams of split cooked peas is equivalent to 4.8 ( ~ 4 3/4) US fluid ounces(*)

'Weight' to Volume Converter

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Results
60 grams of split cooked peas equals 4.8 ( ~ 4 3/4) US fluid ounces.
(*) To be more precise, 60 grams of split cooked peas is equal to 4.7963 US fluid ounces. All figures are approximate.

Grams of split cooked peas to US fluid ounces Chart

Grams of split cooked peas to US fluid ounces
51 grams of split cooked peas = 4.08 US fluid ounces
52 grams of split cooked peas = 4.16 US fluid ounces
53 grams of split cooked peas = 4.24 US fluid ounces
54 grams of split cooked peas = 4.32 US fluid ounces
55 grams of split cooked peas = 4.4 US fluid ounces
56 grams of split cooked peas = 4.48 US fluid ounces
57 grams of split cooked peas = 4.56 US fluid ounces
58 grams of split cooked peas = 4.64 US fluid ounces
59 grams of split cooked peas = 4.72 US fluid ounces
60 grams of split cooked peas = 4.8 US fluid ounces
Grams of split cooked peas to US fluid ounces
60 grams of split cooked peas = 4.8 US fluid ounces
61 grams of split cooked peas = 4.88 US fluid ounces
62 grams of split cooked peas = 4.96 US fluid ounces
63 grams of split cooked peas = 5.04 US fluid ounces
64 grams of split cooked peas = 5.12 US fluid ounces
65 grams of split cooked peas = 5.2 US fluid ounces
66 grams of split cooked peas = 5.28 US fluid ounces
67 grams of split cooked peas = 5.36 US fluid ounces
68 grams of split cooked peas = 5.44 US fluid ounces
69 grams of split cooked peas = 5.52 US fluid ounces

Note: some values may be rounded.

FAQs on split cooked peas volume to weight conversion

60 grams of split cooked peas equals how many US fluid ounces?

60 grams of split cooked peas is equivalent 4.8 ( ~ 4 3/4) US fluid ounces.

How much is 4.8 US fluid ounces of split cooked peas in grams?

4.8 US fluid ounces of split cooked peas equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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