90 Grams of Cooked Rice to Ounces Conversion

Questions: How many US fluid ounces of cooked rice in 90 grams? How much are 90 grams of cooked rice in ounces?

The answer is: 90 grams of cooked rice is equivalent to 2.88 ( ~ 3) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
90 grams of cooked rice equals 2.88 ( ~ 3) US fluid ounces.
(*) To be more precise, 90 grams of cooked rice is equal to 2.8792 US fluid ounces. All figures are approximate.
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Grams of cooked rice to US fluid ounces Chart

Grams of cooked rice to US fluid ounces
81 grams of cooked rice	=	2.59 US fluid ounces
82 grams of cooked rice	=	2.62 US fluid ounces
83 grams of cooked rice	=	2.66 US fluid ounces
84 grams of cooked rice	=	2.69 US fluid ounces
85 grams of cooked rice	=	2.72 US fluid ounces
86 grams of cooked rice	=	2.75 US fluid ounces
87 grams of cooked rice	=	2.78 US fluid ounces
88 grams of cooked rice	=	2.82 US fluid ounces
89 grams of cooked rice	=	2.85 US fluid ounces
90 grams of cooked rice	=	2.88 US fluid ounces

Grams of cooked rice to US fluid ounces
90 grams of cooked rice	=	2.88 US fluid ounces
91 grams of cooked rice	=	2.91 US fluid ounces
92 grams of cooked rice	=	2.94 US fluid ounces
93 grams of cooked rice	=	2.98 US fluid ounces
94 grams of cooked rice	=	3.01 US fluid ounces
95 grams of cooked rice	=	3.04 US fluid ounces
96 grams of cooked rice	=	3.07 US fluid ounces
97 grams of cooked rice	=	3.1 US fluid ounces
98 grams of cooked rice	=	3.14 US fluid ounces
99 grams of cooked rice	=	3.17 US fluid ounces

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

90 grams of cooked rice equals how many US fluid ounces?

90 grams of cooked rice is equivalent 2.88 ( ~ 3) US fluid ounces.

How much is 2.88 US fluid ounces of cooked rice in grams?

2.88 US fluid ounces of cooked rice equals 90 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.