A Eighth Pounds of Cream Cheese to Tbsp Conversion

Questions: How many US tablespoons of cream cheese in A Eighth pounds? How much is A Eighth pounds of cream cheese in tbsp?

The answer is: a eighth pounds of cream cheese is equivalent to 4.03 ( ~ 4) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A eighth pounds of cream cheese equals 4.03 ( ~ 4) US tablespoons.
(*) To be more precise, a eighth pounds of cream cheese is equal to 4.032 US tablespoons. All figures are approximate.
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Pounds of cream cheese to US tablespoons Chart

Pounds of cream cheese to US tablespoons
0.035 pounds of cream cheese	=	1.13 US tablespoons
0.045 pounds of cream cheese	=	1.45 US tablespoons
0.055 pounds of cream cheese	=	1.77 US tablespoons
0.065 pounds of cream cheese	=	2.1 US tablespoons
0.075 pounds of cream cheese	=	2.42 US tablespoons
0.085 pounds of cream cheese	=	2.74 US tablespoons
0.095 pounds of cream cheese	=	3.06 US tablespoons
0.105 pounds of cream cheese	=	3.39 US tablespoons
0.115 pounds of cream cheese	=	3.71 US tablespoons
¹/₈ pounds of cream cheese	=	4.03 US tablespoons

Pounds of cream cheese to US tablespoons
¹/₈ pounds of cream cheese	=	4.03 US tablespoons
0.135 pounds of cream cheese	=	4.35 US tablespoons
0.145 pounds of cream cheese	=	4.68 US tablespoons
0.155 pounds of cream cheese	=	5 US tablespoons
0.165 pounds of cream cheese	=	5.32 US tablespoons
0.175 pounds of cream cheese	=	5.64 US tablespoons
0.185 pounds of cream cheese	=	5.97 US tablespoons
0.195 pounds of cream cheese	=	6.29 US tablespoons
0.205 pounds of cream cheese	=	6.61 US tablespoons
0.215 pounds of cream cheese	=	6.94 US tablespoons

Note: some values may be rounded.

FAQs on cream cheese volume to weight conversion

A eighth pounds of cream cheese equals how many US tablespoons?

A eighth pounds of cream cheese is equivalent 4.03 ( ~ 4) US tablespoons.

How much is 4.03 US tablespoons of cream cheese in pounds?

4.03 US tablespoons of cream cheese equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.