One Pounds of Cacao Powder to Tbsp Conversion

Questions: How many US tablespoons of cacao powder in One pound? How much is One pound of cacao powder in tbsp?

The answer is: one pound of cacao powder is equivalent to 72.5 ( ~ 72 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
One pound of cacao powder equals 72.5 ( ~ 72 ¹/₂) US tablespoons.
(*) To be more precise, one pound of cacao powder is equal to 72.519 US tablespoons. All figures are approximate.
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Pounds of cacao powder to US tablespoons Chart

Pounds of cacao powder to US tablespoons
0.1 pounds of cacao powder	=	7.25 US tablespoons
¹/₅ pounds of cacao powder	=	14.5 US tablespoons
0.3 pounds of cacao powder	=	21.8 US tablespoons
0.4 pounds of cacao powder	=	29 US tablespoons
¹/₂ pounds of cacao powder	=	36.3 US tablespoons
0.6 pounds of cacao powder	=	43.5 US tablespoons
0.7 pounds of cacao powder	=	50.8 US tablespoons
0.8 pounds of cacao powder	=	58 US tablespoons
0.9 pounds of cacao powder	=	65.3 US tablespoons
1 pound of cacao powder	=	72.5 US tablespoons

Pounds of cacao powder to US tablespoons
1 pound of cacao powder	=	72.5 US tablespoons
1.1 pounds of cacao powder	=	79.8 US tablespoons
1 ¹/₅ pounds of cacao powder	=	87 US tablespoons
1.3 pounds of cacao powder	=	94.3 US tablespoons
1.4 pounds of cacao powder	=	102 US tablespoons
1 ¹/₂ pounds of cacao powder	=	109 US tablespoons
1.6 pounds of cacao powder	=	116 US tablespoons
1.7 pounds of cacao powder	=	123 US tablespoons
1.8 pounds of cacao powder	=	131 US tablespoons
1.9 pounds of cacao powder	=	138 US tablespoons

Note: some values may be rounded.

FAQs on cacao powder volume to weight conversion

One pound of cacao powder equals how many US tablespoons?

One pound of cacao powder is equivalent 72.5 ( ~ 72 ¹/₂) US tablespoons.

How much is 72.5 US tablespoons of cacao powder in pounds?

72.5 US tablespoons of cacao powder equals one ( ~ 1) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.