1 1/3 Ounces of Macaroni to Ounces Conversion

Question:
How many ounces of macaroni in 1 1/3 US fluid ounce? How much are 1 1/3 ounce of macaroni in ounces?

The answer is:
1 1/3 US fluid ounce of macaroni is equivalent to 1.35 ( ~ 1 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/3 US fluid ounce of macaroni equals 1.35 ( ~ 1 1/4) ounce. (*)
(*) To be more precise, 1 1/3 US fluid ounce of macaroni is equal to 1.3516 ounce. All figures are approximate.

US fluid ounces of macaroni to ounces Chart

US fluid ounces of macaroni to ounces
0.433 US fluid ounce of macaroni = 0.439 ounce
0.533 US fluid ounce of macaroni = 0.54 ounce
0.633 US fluid ounce of macaroni = 0.642 ounce
0.733 US fluid ounce of macaroni = 0.743 ounce
0.833 US fluid ounce of macaroni = 0.845 ounce
0.933 US fluid ounce of macaroni = 0.946 ounce
1.033 US fluid ounce of macaroni = 1.05 ounce
1.133 US fluid ounce of macaroni = 1.15 ounce
1.233 US fluid ounce of macaroni = 1.25 ounce
1.33 US fluid ounce of macaroni = 1.35 ounce
US fluid ounces of macaroni to ounces
1.33 US fluid ounce of macaroni = 1.35 ounce
1.433 US fluid ounce of macaroni = 1.45 ounce
1.533 US fluid ounce of macaroni = 1.55 ounce
1.633 US fluid ounce of macaroni = 1.66 ounce
1.733 US fluid ounce of macaroni = 1.76 ounce
1.833 US fluid ounce of macaroni = 1.86 ounce
1.933 US fluid ounce of macaroni = 1.96 ounce
2.033 US fluid ounces of macaroni = 2.06 ounces
2.133 US fluid ounces of macaroni = 2.16 ounces
2.233 US fluid ounces of macaroni = 2.26 ounces

Note: some values may be rounded.

FAQs on macaroni weight to volume conversion

1 1/3 US fluid ounce of macaroni equals how many ounces?

1 1/3 US fluid ounce of macaroni is equivalent 1.35 ( ~ 1 1/4) ounce.

How much is 1.35 ounce of macaroni in US fluid ounces?

1.35 ounce of macaroni equals 1 1/3 ( ~ 1 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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